Bring these to work and I promise everyone the office will be your new best friend. Ingredients 3/4 cup oat flour 1/4 cup rolled oats 1/4 cup pure maple syrup 1/4 cup almond butter 1/4 cup applesauce 1 tbsp ground flax seeds 1.5 tsp vanilla extract 1 tsp baking soda 1/4 cup raisins 1/4 cup vegan chocolate chips My son did as well. This is actually a recipe where I can’t taste the difference. Super Soft Oatmeal Raisin Cookies (Vegan!) Please go to the Instagram Feed settings page to connect an account. Sugar. 1 tsp vanilla extract. These cookies remain soft and chewy thanks to the coconut oil. Flavor is spot on. VEGAN SUGAR COOKIES. Very tasty!! Your email address will not be published. Loved this. Made in 1-bowl and done in 12 minutes. Hubby and daughters love them too. Save my name, email, and website in this browser for the next time I comment. This recipe can also be used to make a chocolate chip version! I create simple, delicious recipes that are vegan and gluten-free that promote optimal wellness. Thanks for sharing. How to make these Gluten-Free Vegan Oatmeal Raisin Cookies. Almond milk + soft-baked oatmeal raisin cookies = best combination ever. – Plants to Planks. Very tasty! In a large mixing bowl, add the flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Use ⦠These Healthy Vegan Oatmeal Raisin Cookies are totally delicious and easy to make! 1 banana. I’m trying it this week so I’ll update the rating then . So great to hear! Serve these soft-baked oatmeal raisin cookies at a brunch, your kids birthday party, a dinner party, or even just to share with your family and friends. These vegan soft-baked oatmeal raisin cookies are literally to die for. I thought they were sweet enough with half the sugar, and I like things sweet. Vegan Keto Sunflower Seed Bread {nut-free, grain-free, oil-free}, Keto Vegan Coconut Flour Bread {oil-free, grain-free}, Keto Almond Flour Bread Rolls {5 ingredients, vegan, oil-free}, 2-Ingredient Cassava Flour Tortillas {oil-free, vegan}, 2-Ingredient Coconut Flour Tortillas {vegan, keto, oil-free}, 2-Ingredient Lentil Flax Bread {vegan, oil-free, grain-free}. Maybe the seeds were treated with chemicals? Glad they turned out well. Foodie Pro & The Genesis Framework, Flourless Oatmeal Raisin Cookies {vegan, gluten-free, oil-free}, This post may contain affiliate links. Thanks!! Quick and easy to make, you only need one one bowl and a baking sheet. I actually liked the oatmeal raisin cookies better. First, make sure your peanut butter is at room temperature. ), and up to 12 grams of fat. will the oatmill raisin cookies freeze well? With only 4 main ingredients this quick and easy to make oatmeal raisin cookie recipe will be your new go to. This recipe is a keeper. This error message is only visible to WordPress admins, Weekend Meal Prep Inspiration {A Bowl for Everyone!} Just a hint of cinnamon adds the perfect woody sweet taste to these soft and chewy vegan oatmeal cookies.The simple ingredients of sweet brown sugar, pure vanilla, and coconut oil combine bring out the delicious flavor of these dairy-free oatmeal cookies that are also egg-free treats. Bananas, almond butter, Oats and Raisins. Cookie is definitely soft but thatâs not a bad thing. Scroll down to the bottom of the post for the full recipe. Yummo! In this video, I show you how to make healthy oatmeal cookies with only four ingredients. How to make vegan oatmeal raisin cookies. Quick, simple vegan recipes are my absolute favorite. I made a double batch and tested two ways to make these cookies and I believe I found the perfect combination of chewy and soft with just the right amount of sweetness. Gluten-free and oil-free. These butterless oatmeal cookies can be made with regular flour, gluten-free or whole wheat flour. Did you make this recipe for Easy Vegan Oatmeal Raisin Cookies? If not, measure 100 grams and leave it ⦠Preheat your oven to 350ËF, measuring your ingredients out, line a baking sheet *affiliate link with parchment paper *affiliate link. They are low in calories and also oil-free, free of added-sugar, and gluten-free optional, making them ⦠[…] cookies, so I broke out the oats yet again for a vegan version of oatmeal raisin cookies. Thanks for a great recipe! Your email address will not be published. I used canola oil instead of the margarine, halved the sugar based on other comments, left out the nuts, and added a whole teaspoon of cinnamon. I grew up making the vanishing oatmeal raisin cookie recipe thatâs under the lid of Quaker Oats, so I adapted that recipe in order to create this vegan oatmeal raisin cookie recipe. Dried raisins are mixed into the batter for even more sweetness. ; Tip: Use a ⦠Baking with better-for-you ingredients is a great way to still have a treat, without ruining your health goals. My parents used to buy packs of soft-baked chocolate chip cookies, and once in awhile they would buy soft-baked oatmeal raisin cookies from the same company.
I love the extra level of crunch they add. I used a bit more applesauce based on feel if batter and added crasins in addition to raisins and vegan chocolate chips. Place a baking mat or baking paper on a baking sheet. This was delicious. I also had to swap out the almond butter(due to tree nut allergy) for Sunfower butter. Iâm really happy to find a vegan oatmeal raisin cookie recipe to replace my childhood favorite non-vegan ⦠âI made these again and it still amazes me that there is ⦠Obviously! It made 20 medium size cookies. My name is Danielle Keith and I’m a health coach and food blogger. WFPB friendly, oil-free, gluten-free and 100% plant-based. 1 cup packed (8 oz) chopped dates. Easy to prepare, in under 20 minutes, and they are great snacks or for an easy wfpb dessert. In a large bowl, using a rubber spatula, stir together all of the dry ingredients: oats, oat flour, baking ⦠Sooooo yummy! I will have to make these again as I forgot the applesauce but they still came out great. Mix together all the ingredients in a glass mixing bowl. Can I use instant oatmeal to make oatmeal raisin cookies? Vegan oatmeal raisin cookies made with gluten free oat flour, flaxseed egg, and coconut oil. For my next batch, I’m also adding pecans! Not only are these soft-baked but they still have that classic chewy texture of an oatmeal raisin cookie. UM YES PLEASE! What’s your favorite kind of cookie to bake?! Tell me in the comments below. Stir the ground flax and water together in a small bowl. I loved every bite. Do NOT follow this link or you will be banned from the site! I do this all the time because I only indulge in sweets on the weekends. Oatmeal. Servings 14 cookies I switch up ingredients with each batch, this recipe is so versatile. These naturally sweetened cookies are perfect for dessert, breakfast and snack alike. Dunk if you must. Required fields are marked *. Mine were actually green on the inside. If you love oatmeal raisin cookies but want a healthier version, you need to try this recipe ASAP! A whole plate of vegan cookies! You are correct. I doubled the recipe and added a tsp of cinnamon. I will definitely make these again. Don’t forget to share the love. Vegan oat cookies recipe that is not only soft, pleasantly sweet, these great healthy oatmeal raisin cookies are gluten-free and taste heavenly. Unlike traditional cookies, these are made with healthy whole plant foods. In a large bowl, mix canola oil, brown sugar, eggs and vanilla until well blended. Preheat the oven to 350° F or 175°C. So good!!
The cookies are done when golden brown on the bottom. These oatmeal cookies without butter can be made with different types of oil. Easy no flour oatmeal cookies made without eggs, without dairy and without flour! I once soaked the sunflowerseeds and the soaking water was green. Itâs really that easy. You can omit chocolate chips if you want and just double the raisins if you want. On average, a standard oatmeal raisin cookie yields 227 calories, 47 grams of carbs (mostly sugar! Add the oats, ⦠These flourless cookies are healthier, and take 10 minutes to make! Please read my, « 3 Ingredient Almond Flour Vegetable Nuggets {vegan, paleo, keto option}, Cauliflower Biscuits {4 ingredients, vegan, grain-free, oil-free} ». Mix all ingredients together in a large bowl until well combined. Or do you think the taste will be very different? Mise en place. Combine the flour, ⦠Not sure why they were green. These oatmeal cookies were inspired by Rip Esselstyn! So one batch last me for a few weeks. In a large mixing bowl, whisk together almond butter, aquafaba, maple syrup and vanilla extract ⦠I got 8-9 cookies. These are made with healthy ingredient like oat flour, almond butter, raisins, flax seeds and more! Cinnamon Raisin Oatmeal Cookies â Healthy, Gluten-Free, Oil-Free, No Sugar Added, Kid-Friendly, Plant-Based Vegan Dessert Snack Recipe from Plants-Rule An Oil-Free Sweet, Moist Cookie. These oatmeal raisin cookies are a healthy, vegan version of the classic. 2 tbs ground flax seed mixed with 1/4 cup warm water. Store these in a zip loc bag or in a container. I have to admit, it’s hard to eat just one of these delicious soft-baked oatmeal raisin cookies. Plump raisins, hearty oats with a touch of brown sugar and ⦠Cookie is definitely soft but that’s not a bad thing. Ingredients 1 cupgluten free rolled oats, more in Add-Ins 1 cupgluten free oat flour â if using homemade oat flour, make sure itâs very finely ground (not coarse)* ½ teaspoonbaking powder ⦠Yes they freeze well, just put them in the microwave for a few seconds, taste just like you baked them. https://healthygirlkitchen.com/wp-content/uploads/2019/06/DSC_2349-5.jpeg, https://healthygirlkitchen.com/wp-content/uploads/2020/04/Healthy-Girl-Kitchen-Logo_1@4x-1030x288.png, Soft-Baked Oatmeal Raisin Cookies (vegan, oil-free). Set it ⦠Is this cookie more chewy than Rip Esselstyn’s? Made with walnuts, without, with yellow raisins, a few drops of peppermint extract for a mint chocolate chip twist all so good. I use black strapped molasses to lower sugar content. Theyâre mixed together by hand, without a mixer, and the dough doesnât need to be chilled. Taking only 5 minutes to prep and 12 minutes in the oven, you can have your cookies made and ready under 30 minutes. Would peanut butter be an okay sub for almond butter?? Oatmeal cookies (with oil instead of butter) Thereâs something about oatmeal cookies that brings back childhood memories. This cookie classic gone vegan is so SIMPLE to make and can be ready just shy of 30 minutes. What’s better than one cookie? Could I use chia seed instead of flax seed? It was slightly on the crumbly side but I loved the flavors. You can keep them on the counter for a couple days or store in the fridge for a week. Keep reading the recipe to find out what ingredient I used as a healthy replacement to oil. Sugar-free and oil-free cookies based on oats and almonds make these vegan cookies a real treat. easy wfpb desserts, healthy oatmeal raisin cookies, Oatmeal Raisin Cookies, oil-free cookies, oil-free desserts, plant-based desserts, Vegan Cookies, vegan oatmeal raisin cookies, WFPB cookies, Preheat oven to 350 F and prepare a baking sheet with parchment paper. Just regular old all-purpose flour. Hi! Vegan banana oatmeal cookies! Mix flour, cinnamon, baking soda, salt, and nutmeg together in a separate bowl. I added some brown sugar along with the maple syrup and also added some cinnamon. Theyâre naturally dairy-free and have a vegan ⦠This recipe made about 22-24 cookies, but you could always make them smaller if you prefer. Hereâs what I used: Flour. Also, don’t worry if you have a couple as they are so healthy! These were so quick and easy to make and tasted amazing! If so, leave me a ⦠Fold in oats, walnuts, and raisins; cookie dough will be ⦠1/2 cup unsweetened applesauce Be sure to tag me @CodeGreenWellness. I made these with my boyfriend’s mom yesterday and we couldn’t believe how yummy these turned out. If you liked this recipe then I think you’d love these Carrot Cake Muffins! Excerpts and links may be used, provided that full and clear credit is given to Annie Markowitz and www.VegAnnie.com with appropriate and specific direction to the original content. Pour over the sugar mixture and mix well. Bake in the preheated oven for 10 to 12 minutes until cookies have spread (they do not spread a lot) and are golden brown. Any thoughts on why? A little bit of brown sugar, for the hint of molasses that it adds, and a little bit of white. Dip them in some almond milk or eat them plain and you’re good to go! So odd. Make your flax egg. Scoop the cookie dough and line them on a baking sheet, flattening them a bit. cant wait to try. Bananas, applesauce, and vanilla extract create the wet base for moisture and sweetness. Glad they turned out well. In my healthy oatmeal raisin cookies, there are just 140 calories per cookie, 21 grams of carbs and NO refined sugar. Enjoy with a cold glass of your favorite non-dairy milk. I have had trouble in the past finding healthy cookie recipes that actually tasted good, but I have to say, these cookies do the trick. No dairy, no refined sugar, and no oil just a few healthy ingredients. Follow me on Facebook and Instagram for more recipes, health tips, and more! Add the almond butter, coconut sugar and vanilla, stirring until blended and smooth. Pin on Pinterest, share the link on Facebook or post your cookie creations on Instagram. I found a great recipe that I already had the ingredients for, which made it even easier to satisfy my sweet tooth in a […], Your email address will not be published. Prepare the flax egg by mixing together the flaxseed meal and water in a small bowl and setting it â¦
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