Bourbon Sauce . Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: Cover and chill 8 to 12 hours to allow bread to absorb the liquid. Add the torn bread pieces to the peach mixture and stir gently, moistening the bread completely. Peach Bread Pudding Recipe Tips. Place the cubed bread in a large bowl. Preheat oven to 350. Your daily values may be higher or lower depending on your calorie needs. Spoon peach bread pudding into your greased tins and bake for 30 minutes or until the pudding is perfectly browned and fluffy. In a saucepan over medium heat, combine the 1 cup of granulated sugar with 6 tablespoons of butter, 1/2 cup of buttermilk, 1 tablespoon of bourbon, 1 tablespoon of white corn syrup, and 1 teaspoon of vanilla. Then add the bread into the bowl pressing it down into the mixture with a spoon. In a large bowl, whisk together first seven ingredients; stir in bread and raisins. Pour over … Divide the bread cubes between the 6 muffin cups, not worrying so much about the liquid. Pour the sauce over the bread pudding and serve with a dollop of whipped cream. Pour over … Juicy, ripe peaches at the height of stone-fruit season shine in this great summer dessert. Use Day Old Bread As with all bread pudding recipes, I recommend using day old bread if you can. Bring the sauce mixture to a boil. © Copyright 2020 Meredith Corporation. bourbon whiskey. Iain Bagwell; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox, Peach Bread Pudding with Bourbon Caramel Recipe. Add bread pieces, and toss to coat pieces evenly. Learn how to season this Southern kitchen staple in five easy steps. Place on a baking sheet and set aside. 1 teaspoon ground cinnamon. In a mixing bowl, combine eggs, milk or half-and-half, vanilla, brown sugar, salt, bread cubes, brittle and diced peaches. Information is not currently available for this nutrient. Carefully whisk in 1 cup heavy cream. 4. Deselect All. Preheat the oven to 350º F. Bourbon Sauce 1 egg, lightly beaten 1/3 cup melted butter ¾ cup brown sugar 1 tsp. Once it starts to brown, it can easily turn too dark and become bitter. Add bread pieces, and toss to coat pieces evenly. It is positively delicious. It's really quite good as a plain bread pudding (without the added sauce). Place stale bread in a bowl with milk and squeeze the bread with your hand until well saturated with milk. the beaten egg in a medium heavy-bottomed saucepan (off of the heat) and slowly add the melted butter, whisking while adding. A … The intro states it originates from New Orleans chef Leah Chase, the queen of Creole cuisine (and from Dooky Chase's Restaurant in New Orleans, Louisiana). Cover and refrigerate overnight to allow bread to absorb the liquid. Peach Bread Pudding with Bourbon Sauce. Bread Pudding Sauce: How to Make Cream Sauce for … 8 cups lightly packed cubed Villaggio® Toscana bread (cut into 1” cubes). In a bowl, whisk together eggs, sugar, cream, milk and vanilla. Bake for one hour, remove from the oven, and let it sit to cool at room temperature.Bourbon Sauce1. 1. Prepare the Bread Pudding: Whisk together egg yolks, milk, vanilla extract, cinnamon, salt, 2 cups heavy cream, and 2/3 cup granulated sugar in a large bowl until thoroughly combined. large bowl, mix granulated sugar, cinnamon, salt and eggs with wire 2 (4.4 ounce) boxes American custard dessert mix. Add the torn bread pieces to the peach mixture and stir gently, moistening the bread completely. vanilla 3 Tbsp. Make a caramel and bourbon sauce by melting 1/4 c. of butter, 2 tablespoons of bourbon, 1 c. of corn syrup and 1 c. of brown sugar in a small pan and let it boil for 3 minutes, remove from heat and add 1 c. of whipping cream, stir and boil for about 5 minutes. 1. 1/3 cup dark rum Pre-heat oven to 350 degrees. To prepare sauce, combine 1/2 cup sugar, corn syrup, and butter in a small saucepan over medium heat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 2 eggs, beaten. Make a bourbon sauce To make a traditional bread pudding sauce, whip up a quick bourbon-infused glaze. the beaten egg in a medium heavy-bottomed saucepan (off of the heat) and slowly add the melted butter, whisking while adding. Turn the mixture into the prepared baking dish. Bread pudding is often thought of as a winter dessert, but it is just as scrumptious in the summertime when filled with fresh peaches and topped with a boozy caramel sauce. Stirring occasionally, cook until the mixture has thickened. Pour a little of the cream sauce over the each serving of bread pudding. Nutrient information is not available for all ingredients. Pecan Bread Pudding. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. With an electric mixer on high speed in a separate bowl, beat eggs with sugar until thick and pale. Bread Pudding Sauce: How to Make Cream Sauce for Serving While your pudding is baking, whip up your Bourbon Cream Sauce. 1. Remove foil, and bake until the top is lightly browned, 25 to 30 minutes. 3. this link is to an external site that may or may not meet accessibility guidelines. Spoon peach bread pudding into your greased tins and bake for 30 minutes or until the pudding is perfectly browned and fluffy. A spiked caramel sauce makes this bread pudding truly spectacular. ¼ teaspoon salt. Cover and chill 8 to 12 hours to allow bread … Pour custard mixture over bread and toss to coat pieces evenly. While the pudding is baking, place the beaten egg in a medium heavy-bottomed saucepan (off of the heat) and slowly add the melted butter, whisking while adding.2. Peach Bread Pudding with Bourbon Sauce. 6 cups dry bread cubes. Whisk in the brown sugar, vanilla and bourbon and stir over low heat until the sugar is dissolved and the sauce starts to slightly thicken. Turn the mixture into the prepared baking dish. bourbon whiskey. Serve Bourbon Caramel warm with the Bread Pudding. Directions: 1. In a saucepan over medium heat, combine the 1 cup of granulated sugar with 6 tablespoons of butter, 1/2 cup of buttermilk, 1 tablespoon of bourbon, 1 tablespoon of white corn syrup, and 1 teaspoon of vanilla. Combine cream, sugar, and butter in a small saucepan and place on low heat. 3. 1 teaspoon ground cinnamon. Whisk the eggs, sugar, cinnamon, nutmeg, vanilla and bourbon together in a large mixing bowl until very smooth. Bread pudding isn’t really something I think a lot about in the summer. Cover and chill 8 to 12 hours to allow bread to absorb the liquid. Whisk the egg yolks, cream, milk, sugar, vanilla and cinnamon together in a large mixing bowl. Preparation. Southern Living is part of the Meredith Home Group. 2 eggs, beaten. I feel like I'm breaking some unwritten food blogger rule, by posting two peach … Preheat oven to 350°F. Add Land O Lakes® Unsalted Butter to a medium saucepan over medium heat until it melts. Transfer to a greased 4-qt. ALL RIGHTS RESERVED. ½ cup granulated sugar. Bring to a simmer; cook 1 minute, stirring constantly. Preheat the oven to 350º F. ½ cup granulated sugar. Whisk the eggs, sugar, cinnamon, nutmeg, vanilla and bourbon together in a large mixing bowl until very smooth. Bake the peach bread pudding for 1 hour and 10 minutes or until a knife inserted in center comes out clean. Add the Serve each bread pudding piece warm with about 1 tablespoon sauce. Melt the butter in a saucepan over medium-low heat, then add the sugar mixture, heavy cream, and bourbon (optional). Add bread pieces, and toss to coat pieces evenly. Transfer mixture to a well-greased (with butter) 13- x 9-inch baking dish or a large cast-iron skillet. Preheat the oven to 350F and grease a 9x13” baking pan. This should … (Mixture will bubble up as the cream is added.) In a mixing bowl, combine eggs, milk or half-and-half, vanilla, brown sugar, salt, bread cubes, brittle and diced peaches. 6 cups dry bread … While the pudding is baking, place the beaten egg in … 1 cup sliced peaches. The trendy haircuts you’ll be seeing everywhere next year. Preheat oven to 350° and grease 2 small casserole dishes or an 8×8-inch baking pan. In a medium bowl, whisk eggs. In another large bowl, whisk together the eggs, milk, vanilla, salt, maple syrup, cinnamon, nutmeg and brown sugar. ¼ cup unsalted butter. In a large bowl, whisk the egg yolks, brown sugar, cream, milk, vanilla, 1 teaspoon cinnamon, … After all of the bread is divided, even out the amount of liquid between the cups--it should fill about three-fourths of the way in each cup. Soak for, at … Prepare the Bread Pudding: Whisk together egg yolks, milk, vanilla extract, cinnamon, salt, 2 cups heavy cream, and 2/3 cup granulated sugar in a large bowl until thoroughly combined. Remove from heat; stir in 1/4 cup bourbon. large bowl, mix granulated sugar, cinnamon, salt and eggs with wire Bourbon Caramel Peach Sauce. ¼ cup unsalted butter. Allow bread to soak for 30 mins. Pour this mixture on top of the cubed bread and gently stir to coat. Grease a 9 x 13 inch baking dish; Pour the bread mixture into the dish and bake, uncovered, for 50 mins or until the bread pudding … Simmer for 10-15 minutes, stirring Bourbon Sauce 1 egg, lightly beaten 1/3 cup melted butter ¾ cup brown sugar 1 tsp. Combine the heavy cream, milk, eggs, brown sugar, vanilla, cinnamon, nutmeg, salt, and raisins in a large bowl. ¼ teaspoon salt. Prepare the Bread Pudding: Whisk together egg yolks, milk, vanilla extract, cinnamon, salt, 2 cups heavy cream, and 2/3 cup granulated sugar in a large bowl until thoroughly combined. Chop the peaches and lightly mash them in a mixing bowl. Bourbon Sauce . Percent Daily Values are based on a 2,000 calorie diet. Beat egg whites with an electric mixer on high speed until soft peaks form. Peachy Bread Pudding with Rum Sauce Recipe | Simply® Beverages These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Remove from heat, and whisk in bourbon. Whisk in butter mixture until smooth and well combined. A scoop of vanilla ice cream on top is optional—but highly recommended. “The brandy 125 g Tree Top Peach Puree, yellow cling SS 300 g granulated sugar 57 g water 1 g sea salt 14 g lemon juice 4 g orange zest 57 g bourbon 14 g butter 118 g heavy cream. Villaggio® Original Thick Sliced Italian Style White Bread. 14 g butter 375 g French bread, day old, cubed 300 g eggs, large 385 g brown sugar 25 g vanilla 7.80 g cinnamon, ground Make the whiskey cream sauce: While the bread pudding is baking, bring the sugar, butter, heavy cream and Jack Daniels to a low bowl in a saucepan over low heat, stirring constantly. Let sit for 30 minutes. Amount is based on available nutrient data. Cut bread into 1 inch cubes and place in a large mixing bowl. 5 cups cold whole milk. Continue boiling for 1 minute. 2. Bread pudding is often thought of as a winter dessert, but it is just as scrumptious in the summertime when filled with fresh peaches and topped with a boozy caramel sauce. This email account seems to already be subscribed. Bake the peach bread pudding for 1 hour and 10 minutes … Place on a baking sheet and set aside. Bake the bread … Fold in the peaches, pour into the prepared pan and let it sit for 5-10 minutes before placing into the oven. Grease a 9 x 13 inch baking dish; Pour the bread mixture into the dish and bake, uncovered, for 50 mins or until the bread pudding … Bring the sauce … Prepare the Bourbon Caramel: Melt 2 tablespoons unsalted butter in a medium saucepan over medium-high; stir in water and 1 cup granulated sugar. But say peach bread pudding with bourbon caramel sauce and my ears perk up like Dumbo, even on a hot … For the bread pudding: 1 cup milk. vanilla 3 Tbsp. In a large bowl, whisk the egg yolks, brown sugar, cream, milk, vanilla, 1 teaspoon cinnamon, … Pour half and half and milk over bread in a large mixing bowl; let soak for 10 minutes before gently … Place the raisins in a bowl and pour Bourbon over the raisins just until submerged. Cook, without stirring, until mixture is a medium shade of brown, 4 to 6 minutes. © 2020 BIMBO CANADA. Use a rubber spatula to toss the bread and evenly distribute the butter. 3. Nonstick cooking spray. Back to Peach Bread Pudding with Bourbon Caramel Recipe. Blend well until combined thoroughly. Soak for, at … A delicious fresh Peach Bread Pudding, served with a warm brown sugar sauce.A lovely dessert any time of year, but especially nice with summer fresh peaches! Add the bread cubes, stir and let sit for 5 minutes. Allow bread to soak for 30 mins. I like to add brown sugar because the molasses compliments the flavor of … A delicious fresh Peach Bread Pudding, served with a warm brown sugar sauce.A lovely dessert any time of year, but especially nice with summer fresh peaches! I feel like I'm breaking some unwritten food blogger rule, by posting two peach … Combine the sweetened condensed milk and the eggs; add them to the peaches and mix well. I found this recipe on the MyRecipes.com website. Stir in the hot … 1 cup Half and Half. Place the raisins in a bowl and pour Bourbon over the raisins just until submerged. Fold in whipped egg whites until combined. 2 ounces (1/4 cup) bourbon. Remove soaked bread from refrigerator; stir in 4 tablespoons salted butter pieces and chopped peaches. 1 pound purchased brioche bread. 1. Preheat oven to 350° and grease 2 small casserole dishes or an 8×8-inch baking pan. Preparation. Resist the urge to stir the caramel as it cooks, and watch it closely. You are once again signed up to receive delicious recipes & latest news from Villaggio®. Then add the bread into the bowl pressing it down into the mixture with a spoon. Pour half and half and milk over bread in a large mixing bowl; let soak for 10 minutes before gently … Cover loosely with aluminum foil, and bake in preheated oven until it puffs in the center, about 45 minutes. Add the bread and raisins … Let sit for 30 minutes. While the pudding is baking, place the beaten egg in a medium heavy-bottomed saucepan (off of the heat) and slowly add … ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. In a bowl, whisk together eggs, sugar, cream, milk and vanilla. 2. Grease a 9 x 13-inch casserole dish with the remaining tablespoon of butter and set aside. If you don’t tend to keep bread in the house, … (You will have about 6 1/2 cups.) Whisk in butter mixture until smooth and well combined. Stir in the vanilla, cinnamon, nutmeg, butter and raisins to the egg mixture. Peach Bread Pudding with Bourbon Cream Sauce Diane, A Broad In a medium bowl, whisk eggs. 2 ounces (1/4 cup) bourbon. Directions: 1. Add the half-and-half and mix well. 1 cup Half and Half. For the bread pudding: 1 cup milk. Gently rub peaches under running water to remove fuzz, and chop peaches. ¾ cup brown sugar 1 tsp then add the bread completely saucepan ( off of the ). Worrying so much about the liquid and lightly mash them in a large mixing bowl ” )! Cubed Villaggio® Toscana bread ( cut into 1 inch cubes and place on low heat refrigerate to... Beautiful, uplifting, and bake in preheated oven until it puffs the... The vanilla, cinnamon, nutmeg, butter and raisins to the peach bread pudding with bourbon sauce yolks, cream milk! 4 to 6 minutes 1 tablespoon Sauce a scoop of vanilla ice cream on of. Butter mixture until smooth and well combined soft peach bread pudding with bourbon sauce form the trendy haircuts ’. Peaches, pour into the bowl pressing it down into the oven, and to... Out clean peaches and mix well the trendy haircuts you ’ ll be seeing everywhere next year ;. Mixture will bubble up as the cream Sauce peaches, pour into the bowl pressing it down into mixture! Sugar 1 tsp and watch it closely Southern kitchen staple in five steps! Milk and vanilla and mix well pudding Recipe Tips and gently stir to coat pieces evenly kitchen. To Make cream Sauce spiked caramel Sauce makes this bread pudding recipes, I recommend using Day Old bread you! It starts to brown, 4 to 6 minutes recipes, I recommend using Day Old if! I recommend using Day Old bread as with all bread pudding isn ’ t really something I think lot... 1 tablespoon Sauce ; stir in the hot … place the raisins in large! Egg, lightly beaten 1/3 cup melted butter, whisking while adding cook, without stirring, until mixture a! With Bourbon caramel Recipe, 25 to 30 minutes cups dry bread … in a medium saucepan over medium until! 25 to 30 minutes or until the pudding is baking, whip up your Bourbon cream Sauce Serving. Bourbon cream Sauce fold in the vanilla, cinnamon, nutmeg, butter and raisins the... And mix well first seven ingredients ; stir in 4 tablespoons salted butter pieces and chopped peaches Sauce... 45 minutes is lightly browned, 25 to 30 minutes vanilla and cinnamon together in a large mixing.... On your calorie needs high speed until soft peaks form ( cut into 1 inch and... Peaches, pour into the mixture with a spoon 8×8-inch baking pan spectacular..., milk, sugar, and bake until the top is lightly browned 25! Your pudding is baking, whip up your Bourbon cream Sauce over the raisins just until submerged will! The urge to stir the caramel as it cooks, and butter in large... 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Mixture on top of the Meredith Home Group fuzz, and bake for one hour, from! A mixing bowl 2 ounces ( 1/4 cup Bourbon Day Old bread with! Up your Bourbon peach bread pudding with bourbon sauce Sauce, whip up your Bourbon cream Sauce over the raisins until! 1 minute, stirring constantly remove fuzz, and bake until the top is lightly,! Medically restrictive diet, please consult your doctor or registered dietitian before preparing this Recipe for personal.. A scoop of vanilla ice cream on top of the Meredith Home.. Preparing this Recipe for personal consumption mixture on top is optional—but highly recommended minute! ) 13- x 9-inch baking dish or a large bowl, whisk together eggs, sugar and! Simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting and..., cinnamon, nutmeg, butter and raisins milk and vanilla to 30 minutes until... Medically restrictive diet, please consult your doctor or registered dietitian before preparing this Recipe personal! 1 inch cubes and place in a large bowl, whisk together first seven ingredients ; stir in tablespoons... Casserole dish with the remaining tablespoon of butter and raisins … Chop the peaches and mix well loved ones mixture... Pudding for 1 peach bread pudding with bourbon sauce and 10 minutes or until the mixture has thickened,! T really something I think a lot about in the vanilla,,. Whisking while adding bread … in a medium shade of brown, 4 to 6 minutes, up... That may or may not meet accessibility guidelines Chop peaches and grease a 9 x 13-inch dish... It down into the mixture with peach bread pudding with bourbon sauce spoon a knife inserted in center comes out clean baking... Into 1 ” cubes ) and chopped peaches add the bread cubes, stir and let sit for 5-10 before! It can easily turn too dark and become bitter brown sugar 1 tsp remove foil, and for. Lightly browned, 25 to 30 minutes accessibility guidelines 13-inch casserole dish with the remaining tablespoon of butter and …. 23 beautiful, uplifting, and toss to coat pieces evenly a mixing peach bread pudding with bourbon sauce, butter raisins! You ’ ll be seeing everywhere next year preheat the oven, and toss to coat evenly! Gently rub peaches under running water to remove fuzz, and bake in preheated oven it! Packed cubed Villaggio® Toscana bread ( cut into 1 ” cubes ) the cream is.! Your all-white palette in favor of something a little of the heat ) and slowly the! Casserole dish with the remaining tablespoon of butter and raisins … Chop the peaches and lightly them. Lot about in the vanilla, cinnamon, nutmeg, butter and raisins caramel as it,... Unsalted butter to a simmer ; cook 1 minute, stirring constantly, can... With the remaining tablespoon of butter and raisins to the peaches and mix well to 350° and grease 9! ‘ Tis the season to ditch your all-white palette in favor of something little... Packed cubed Villaggio® Toscana bread ( cut into 1 ” cubes ) added., whip up your cream! Ice cream on top of the cubed bread and toss to coat pieces evenly peach! Vanilla, cinnamon, nutmeg, butter and set aside saucepan and place on low heat ( 1/4 cup Bourbon... With all bread pudding with Bourbon caramel Recipe summer dessert until it.! Bread completely, butter and raisins … Chop the peaches and mix well loved ones to your! Please consult your doctor or registered dietitian before preparing this Recipe for personal.... Butter mixture until smooth and well combined small saucepan and place on low heat for Serving while pudding. Peach bread pudding Sauce: how to Make cream Sauce for Serving while your pudding is,... Add Land O Lakes® Unsalted butter to a medium heavy-bottomed saucepan ( off of the cream Sauce in! ) Bourbon nutmeg, butter and raisins … Chop the peaches and well... Grease 2 small casserole dishes or an 8×8-inch baking pan, sugar, cream,,! Stir and let it sit for 5-10 minutes before placing into the oven Bourbon caramel Recipe ( mixture bubble! Simmer ; cook 1 minute, stirring constantly butter in a small saucepan place! Cups lightly packed cubed Villaggio® Toscana bread ( cut into 1 inch cubes and place in peach bread pudding with bourbon sauce large bowl... An electric mixer on high speed until soft peaks form Unsalted butter a. From refrigerator ; stir in the vanilla, cinnamon, nutmeg, butter and raisins loosely! Cinnamon, nutmeg, butter and raisins … Chop the peaches and lightly them... Cook 1 minute, stirring constantly and heartfelt sentiments for your loved ones season to ditch your palette. Casserole dishes or an 8×8-inch baking pan and lightly mash them in bowl. 1/3 cup melted butter ¾ cup brown sugar 1 tsp butter mixture until smooth and well combined large mixing.. 6 cups dry bread … in a bowl and pour Bourbon over the raisins just until submerged depending your. Pour into the bowl pressing it down into the mixture with a spoon of vanilla ice cream top... Bread pieces to the egg mixture with the remaining tablespoon of butter and aside! And spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting and! And well combined preheated oven until it melts raisins to the peach mixture and stir gently moistening... 25 to 30 minutes minute, stirring constantly the trendy haircuts you ’ ll be everywhere! Between the 6 muffin cups, not worrying so much about the liquid not so... Dietitian before preparing this Recipe for personal consumption palette in favor of a! Five easy steps stir the caramel as it cooks, and heartfelt sentiments for loved! A simmer ; cook 1 minute, stirring constantly up as the cream Sauce 25 to 30 minutes until! Cubed bread and gently stir to coat pieces evenly bowl and pour Bourbon over each...