Preheat oven to 350 degrees F and grease a 9 inch round non-stick baking dish with cooking spray. It was a staple appetizer that my mom would make every year and every year my brother and I would camp out in front of the dip table with a mound of crackers devouring the Spinach Dip! Spoon about 1⁄2 tablespoon of filling on wide end of each triangle. Use a hand mixer to beat cream cheese, mayo, sour cream, soy sauce, hot sauce, dried basil, salt, pepper, and garlic together until well combined. Spinach Artichoke Phyllo Cup Appetizers. They're uncomplicated, elegant appetizers that make a good get-together even better. In a small bowl, combine the remaining ingredients; spoon into tart shells. Your favorite party appetizer becomes an easy weeknight meal when piled on top of toast and broiled. By ELIZABETH10582. Make a few batches of these bites for your next dinner party or holiday gathering, and they’ll be one of the first trays to empty. Try arugula instead of spinach for a peppery flavor. Blend in cream cheese and half of your mozzarella cheese. The golden brown crescent rolls and creamy filling make this finger food a favorite snack amongst the crowd. (Adults and kids will love these just the same!) Ritz crackers, triscuits, pita chips, toasted baguette, bagel chips, etc. This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. Back to Spinach-and-Artichoke Bites Recipe. These spinach artichoke wontons are filled with a mixture of cream cheese, artichokes, spinach and grated cheese, then wrapped up and deep fried to golden brown perfection. We love making delicious and easy dips. Cook for a few minutes then add the sour cream, chilli flakes, salt, pepper and lemon juice. Preheat oven to 375°F. This recipe was a contest entry for RSC #11. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Bake the wonton wrappers for 5 minutes. Artichoke Appetizer Recipes These artichoke appetizers will get your meal off to a delicious start. Yep! We had a wonderful time sitting out on the patio, sipping drinks, visiting, laughing, and of course, eating. In a medium bowl, mix together artichoke hearts, spinach, mayonnaise, Parmesan cheese and 2 … These Spinach-and-Artichoke … Sign me up. *Storage times may vary based on temperature and conditions. This isn’t hard to do, it just requires a bit of extra prep. You can, but you’ll want to cook it down first. These little bites are a hit whenever I make them. The trendy haircuts you’ll be seeing everywhere next year. Beat in artichoke hearts, spinach, and cheeses. About Us, This post may contain affiliate links. This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. Cut into 24 squares. This easy Spinach Artichoke Dip is creamy, cheesy, and packed with artichoke hearts and frozen spinach. 1 garlic clove, finely chopped. Spinach artichoke dip is a classic for a reason. Remove it from the pan and put it into a colander so the excess water can drain out. Serve this creamy dip with a variety of crunchy vessels — Ritz, Triscuits, pita chips, toasted baguette, bagel chips, etc. I love hors d’oeuvres packed with veggies. Serve with your favorite chips/crackers and enjoy! Learn how to season this Southern kitchen staple in five easy steps. SUBSCRIBE to get our All-Stars eCookbook free, //, Recipes Appetizers & Snacks Spinach Artichoke Dip. This easy peasy appetizer is ready in just 20 minutes and sure to vanish fast! Pour over spinach - artichoke mixture. Bake at 400 for 20-25 minutes until lightly browned. But hey! [CDATA[ You can leave me a comment here (LOVE checking those daily!) Each warm bite-sized appetizer has a golden crust filled with spinach, plenty of cheese, and artichoke hearts. Double to make a full recipe using a whole package of spinach and a full can of artichokes, about 50 wontons-I haven't tried it but I think they would freeze nicely after baking and could be reheated in a hot oven for a few minutes. Place tart shells on a baking sheet. ARTICHOKE DIP INGREDIENTS: 8 oz cream cheese reduced fat is ok 16 oz light sour cream This rich and cheesy hot artichoke and spinach appetizer offers a flavor surprise: the mild heat of chopped fresh jalapeno! We love food and together, we are on a mission to find all things YUMMY! This dip recipe comes together in under 20 minutes with basic ingredients: spinach, artichoke, cream cheese, sour cream, plus green onions and poblano pepper or bell pepper. This easy keto appetizer recipe is also low carb, gluten-free, grain-free, and Trim Healthy Mama friendly. 16 ounces frozen spinach (one bag), thawed. An unexpected party appetizer that's a unique take on the traditional spinach artichoke dip. 3 ounces Gruyère, shredded. Lightly brush beaten egg over surface of each crescent. Gently pat and stretch the wide end of each triangle to make it a bit wider. * Percent Daily Values are based on a 2000 calorie diet. Southern Living is part of the Meredith Home Group. Place squares into... Bake until pastry is … Divide the filling (about 2 teaspoons per shell) evenly into the phyllo shells. Sub out your classic spinach and artichoke dip for this satisfying bite-sized appetizer at your next party. Beat in artichoke hearts, spinach, parmesan, and colby jack. Prepare a 9x13 baking dish, coated with a cooking spray. All of us agreed that the spinach artichoke bruschetta was by far the best of the trio. Heat broiler. Preheat over to 400 degrees. They can be served at about any event and can feed a large crowd. Crispity crunchity won-ton cups make the ultimate party appetizer; especially when filled with cheesy spinach artichoke dip! Bake for 10 minutes … Filed Under: Appetizers & Snacks, Recipes, Vegetarian, Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook, Email (optional) Include to be notified of replies, We're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. © Copyright 2020 Meredith Corporation. They are great for showers or any other sort of party for a few reasons: They are made from just a few easy ingredients. Line 2 baking sheets with parchment paper. Amount is based on available nutrient data. Information is not currently available for this nutrient. By ELIZABETH10582. This Easy Spinach Artichoke Dip is creamy, cheesy, and packed with artichoke hearts and frozen spinach. Percent Daily Values are based on a 2,000 calorie diet. Leftover dip can be stored in an airtight container in the fridge for 3-4 days. Sub out your classic spinach and artichoke dip for this satisfying bite-sized appetizer at your next party. My Keto Spinach Artichoke Dip Bites have everything you love about an appetizer, minus all the carbs! Pour into 9x13 pan and spread evenly. Copyright © Show Me the Yummy © 2014–2020, Mobile devices will not sleep while timer is running, Alarm Sound Disabled - Click to Re-Enable. Spread into baking dish and bake until the middle is hot and the top has lightly browned, about 25-30 minutes. Cut each triangle in half from tip to base, creating 2 triangles out of each. I love bringing you all my favorite dip recipes. This spinach artichoke dip recipe is so good as is but if you want to switch things up, here are some ideas! Stir in coarsely chopped artichoke hearts, your drained jalapenos and drained spinach (I used my … To reheat, bake or microwave until heated through. ¼ cup evaporated fat-free milk, not reconstituted. Spinach Artichoke Dip is irresistibly creamy and every bite is loaded with spinach and artichokes. Bake at 350° until lightly browned, 10-15 minutes. 50 Homemade Spinach Artichoke Dip Recipes book. Although these spinach and artichoke pinwheel appetizers … Preheat oven to 400° and line a large baking sheet with parchment paper. If you do want to lighten it up, try subbing the cream cheese, mayo, and sour cream for light versions or use plain Greek yogurt in place of the sour cream. Roll from widest part of triangle, pinching sides slightly, toward tip, enclosing filling; curve slightly to create a crescent shape. *Note: Nutrition information is estimated and varies based on products used. Only 10 minutes of prep required for this super easy, super delicious appetizer! Spinach and Artichoke-Stuffed Crescents Recipe - Pillsbury.com Ingredients. This dip pretty much goes with anything. This classic appetizer will be a hit at any party! Read our. Goes great with sliced French bread! These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. 16 ounces reduced fat cream cheese, cut into 1-inch pieces. I wouldn’t call spinach artichoke dip a health food. Nutrient information is not available for all ingredients. Spinach and Artichoke Pinwheel Appetizers are a delicious combination of puff pastry dough, spinach, marinated artichokes, and Parmesan cheese. Grease a mini muffin tin with cooking spray. Your daily values may be higher or lower depending on your calorie needs. Goes great with sliced French bread! Be sure to thaw the frozen spinach according to package directions, then drain it extremely well. Stir together then remove … Using a rolling pin, lay out dough on a cutting board and lightly stretch to a 8 x 12 rectangle. In a large bowl, combine spinach, artichokes, cream... On a lightly floured surface, roll out crescent dough, pinching seams together. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1 ounce shallot, finely chopped. Spinach Dip was my jam this time of year. Preheat the oven to 350° F. Spray a cupcake tin with olive oil spray and press the wonton wrappers down using your fingers. Bake until the middle is hot and the top of the dip is lightly browned then serve and enjoy! If you like spinach and artichoke dip, you will love these little baked appetizers. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: To cook your spinach down: Use canned artichoke hearts for easy prep! This classic appetizer will be a hit at any party! Spinach Artichoke Dip is irresistibly creamy and every bite is loaded with spinach and artichokes. Made with simple, every day ingredients. Healthy Spinach Artichoke Dip Appetizer. Simply drain the excess liquid in the can, chop them into bite sized pieces, and you’re ready to go. Top with grated mozzarella and a sprinkle of paprika. Place on prepared baking sheets, about 1 inch apart. The restaurant we went to had a special seasonal appetizer menu that included a bruschetta trio which we ordered. Set aside. 2 ounces Parmesan, grated. There’s vegetables. We’ll cook the … 2 cans (15 ounces each) quartered artichoke hearts, drained. this link is to an external site that may or may not meet accessibility guidelines. If you get a chance to try these Baked Spinach Artichoke Wonton Cups, let me know! This rich and cheesy hot artichoke and spinach appetizer offers a flavor surprise: the mild heat of chopped fresh jalapeno! Tag @showmetheyummy on Instagram and hashtag it #showmetheyummy. Saute the spinach with the garlic until wilted then add the artichokes. I ca… Loaded with spinach, marinated artichokes, and cheeses, it is the perfect bubbly and creamy appetizer. You’ve got to try my forever popular veggie dip, along with my creamy jalapeno dip and this delicious pan fried onion dip.And don’t forget my little guacamole bites – the best way to enjoy guac in an individual serving!. When you’re ready to serve, let it rest at room temperature for 30-60 minutes then bake as directed! Spinach with the garlic until wilted then add the artichokes spinach down: Use canned artichoke hearts, spinach artichoke... Press the wonton wrappers down using your fingers offers a flavor surprise the... Was my jam this time of year cream – make spinach artichoke appetizers a,... Leftover spinach artichoke bruschetta was by far the best of the dip lightly... 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