We tweaked a recipe I found online as we didn't have everything available but it was delicious. Place the pot over high heat and bring the strained dandelion infusion to a boil. https://sevenroses.net/recipe/how-to-make-your-own-vegan-honey Place the water, lemon slices and dandelion flowers in a saucepan. Use sterilized jars to store your honey alternative. We’ll show you how to make this vegan “honey” yourself. I’m going to share two recipes for dandelion mead. Dandelion honey is great on toast, muffins, pancakes, and biscuits. And what’s…. One of our favorite recipes is a Dandelion Syrup (also called Dandelion Honey) which you make from the bright yellow flowers. Subscribe to our newsletter Informative, free, inspiring, Dandelion Honey: How To Make This Sweet Syrup Yourself, Sugar Substitutes and Natural Sweeteners: What You Should Know, Nine Things That Will Disappear If Bees Go Extinct, Edible Flowers: Which Are Safe to Eat and How to Put Them to Use, Moon Milk: Make This Trendy Ayurvedic Beverage Yourself, Löwenzahnhonig selber machen: Das macht den Sirup so besonders, Decluttering Your Home: 4 Tips for Sorting Out Your Belongings, Why Injecting or Ingesting Disinfectant Might Kill You, Fighting Coronavirus: This isn’t About You, Healthy Inca Grain? Bring the mixture to a boil, boil briefly and then let it cool down again. Dandelion honey is quite rare, as it is among the first flowers that bloom in spring (from April to May) and honey bees need this honey as food for themselves, to strengthen their family. Put 1/2 gallon of non-chlorinated water and the dandelion petals in a pot and bring to a boil. Make sure you leave some for the insects though and always steer clear of dandelions that are close to roads or have been sprayed with chemicals. The interesting thing about dandelion honey is that isn’t actually honey. Avocado Benefits: How Healthy is this Trending Superfood? Pick dandelion flowers during the daylight while in full bloom, remove petals, then measure petals only; discard the green stem parts. Follow these simple instructions to make your own dandelion honey: This article was translated from German into English by Ruth Wachsmuth. Bring the mixture to a boil, boil briefly and then let it cool down again. If it is not yet firm enough, let the mixture simmer a little longer and test the consistency at regular intervals. Turn down the heat once the sugar is dissolved and add the dandelions. Don’t let the water to boil. Instead, it is a syrup containing sugar and dandelion aroma. Great recipe for Dandelion honey. Test by dropping a bit on a cold plate and see how set it looks. You collect dandelions in places with little or no traffic. The last few years I’ve become very interested in edible flowers and plants (including mushrooms!) Gradually add sugar while stirring until sugar is dissolved. Strain dandelion tea through cheesecloth and discard solids. Leave this to cool and infuse overnight. The lighter mead on the left is the short mead, while the darker mead on the left will be bottle-aged and take on a golden hue. It's … Collecting dandelion blossoms requires some effort, but it is worth it. Stir in the citrus juices and sugar, mixing to dissolve the sugar. Stir well and bring back to the boil. Recipes differ in cooking time, adding lemon and other features.. It’s better for spreading on bread (particularly toast), biscuits or cheese, or as a substitute for sugar when sweetening tea, if you’re looking for a twist on your tea’s normal taste. Let it sit for around 24 hours. Before you go out hunting for your dandelions lets get the basic recipe down so you know your quantities. Stir on a low heat until the sugar has dissolved and then simmer from 15 to 30 minutes until your have the desired consistency. More Dandelion Recipes. The amount of flowers you need to collect depends on how much dandelion honey you want to make. If you’ve never made mead or wine before, this is a great project to get you started. This post may contain affiliate links, view my disclosure policy. Protect your vegan “honey” from too much light and heat as well as cold temperatures. Use well-dried jars instead. Place remaining liquid in a heavy saucepan and bring to a low boil. However, it tastes similar to real honey and has a similar consistency – hence the name. Remove from heat and let steep for 6 hours. It’s great over over pancakes and waffles or mixed with oatmeal! Turn them into this tasty honey! Overabundance of dandelions in your garden? To get started, we recommend about 7 ounces of dandelion flowers. Then you need to bring the mixture to a boil and continue to boil for a couple of hours. I made this today with my children for National Bee Day, since we've been learning about bees and honey. Dandelion infused honey. About.com Dandelion petals add a lot more than color to cookies. Store it in your pantry where it will last for about a year. 94 %. About 400 dandelion flowers are filled with cold water (400-500 ml). Bring it to a boil, reduce the heat, and simmer it for 30 minutes. Si You can view the original here: Löwenzahnhonig selber machen: Das macht den Sirup so besonders. You do not remove the whole plant. In addition to dandelion honey butter, there are many other great uses for dandelions. If your honey crystallises in the jar, just pop the jam jar (open) it in a saucepan with a warm (simmering) water and leave the sugar to dissolve again. Items such as soaps, lotions, and infused oils are also enriched with dandelion blossoms and greens. (Unless you want to completely remove them from your yard.). Dandelions, sugar and water combine to create this tasty spread. Strain the dandelion tea through a cheesecloth and … That’s why beekeepers leave it in the hive, so the bees can feed on it and get strong in preparation for subsequent types of blossoms. 9 Things you need to know about Quinoa, Neither Nestlé nor Monsanto: This is the worst Company in the World, Magnum Ice Cream Introduces Non-Dairy Sea Salt Caramel Bars, Americans are Not Making the Connection Between Food and Climate Change, Ben & Jerry’s Launches First Non-Dairy Ice Cream Made of Sunflower Butter, Starbucks Announces “Multi-Decade Commitment to Become a Resource-Positive Company”, GFI Predicts Top 5 Alt Protein Trends for 2020, Swai Fish: 5 Reasons Not to Eat Pangasius. It makes a great gift too. Preparing dandelion honey is easy. We'll make it this way again! People are using them to make other edibles such as cakes, cookies, pasta, and wines. Gather the corners of the towel, lift, and squeeze. Since dandelions are one of the first to sprout in early spring its often ideal to position the hives within large uncut fields, as they tend to be densely populated by dandelions as spring begins. And, there are several non-edibles that benefit from the addition of the blossoms and greens. Remove from the heat and set aside to cool. Remove from heat and let steep for 6 hours. This dandelion honey recipe is so quick, easy and cheap and if you go out dandelion collecting at the right time of year, they are everywhere and it doesn’t take long to collect enough for quite a few jars. Lower heat and let simmer to desired syrupy thickness (may take up to 4 hours). Or try Dandelion Syrup in a carbonated drink which an old-style European favorite! Below is a DELICIOUS tutorial on how to make wild dandelion … categories: Food. They taste a bit like honey, and a simple dandelion jelly made with their flower petals is often referred to as “dandelion honey jelly” even when it doesn’t have any honey in the recipe. Dandelion honey doesn’t need to be stored in a fridge, just somewhere colder and dry. How to Make Wild Dandelion Honey Recipe – Foraging Edible Flowers. Place petals in a heavy saucepan along with the water, lemon slices, and vanilla bean. This Dandelion Honey recipe is a fun and easy treat to make with just 3 ingredients! Be careful not to fill the dandelion honey into jars that are too wet or too cool – otherwise, the “honey” will crystallize. Are sugar substitutes such as agave syrup, maple syrup, honey or stevia actually the healthier or eco-friendlier choice? Place the flowers in a pot and pour the water over them. Vegans even make a honey substitute by making a dandelion simple syrup. Dandelion Honey Recipes. June 8, 2020 Add the sugar and some grated lemon zest to the water. In winter we soak freshly cracked walnuts in honey. I also just wanted to mention in these times that I hope … Place the petals in a heavy saucepan along with the water, lemon slices, and vanilla bean. Dandelion Wine by smallfootprintfamily.com; Dandelion Burdock Herbal Bitters by practicalselfreliance.com; Dandelion Blossom Honey Butter by thehomesteadinghippy.com; Dear Reader, did you try the Recipe? Transfer the liquid to a saucepan and gradually add the sugar while stirring. The simplest recipe is as follows. Recipes. As ‘weeds’ go, dandelions, are hugely beneficial as they attract pollinating insects at a time when most other flowers are yet to share their delicious nectar. We can also make a delicious dandelion honey using their vibrant, yellow flowers, a recipe that I’m sharing now. Turn off the heat and let steep … Shake or blow the flowers to remove any bugs. Note: Dandelion flowers are steeped overnight 284.6 g Something nice to do with all those dandelions on your lawn, make a treat from the flowers! Cook 200g of the yellow blossoms with the water for around 5 minutes. When spring offers dandelions, however, they are impossible to resist! When the dandelion honey is sufficiently reduced you'll end up with ABOUT 8 dl or 3,4 cups or 1,120 kg … Cook the water in a pot with the gelifying sugar. I find this dandelion honey butter particularly good on scones, but you can use it wherever you would use a sweet butter – crumpets, pancakes, and bread. Please feel free to share your thoughts and ideas with us in the comment section further below! Leave the water and the dandelion flowers to soak overnight and then strain the flowers. DD (5) and I had great fun picking dandelion flowers for this recipe. Pay attention when collecting that: Tip: Dandelion is only one of many edible flowers and you can also use it to decorate drinks or make liqueur or dessert wine with it. Source: 225 Family Friendly Recipes with a Dash of Sophistication by Peggy Trowbridge Filippone. The honey will turn a darker caramel … Ideally you want to weigh the liquid and then add the same amount of sugar, so it may differ slightly from the amount in the recipe. Bring to a boil, reduce heat, and simmer for 30 minutes. To test if it has the right consistency, put a small amount on a plate and let it cool down. In order to produce a monofloral dandelion honey, apiaries will need to be positioned either surrounded by dandelions or within an area containing a dense population of dandelions. PIN to save for later! Both are for one-gallon batches. If the consistency is similar to “normal” honey, the dandelion honey has simmered long enough. Recipes that call for honey may not always be the great choice for the use of dandelion honey, since its bitter aftertaste may affect the finished product. Boil the mixture to the desired consistency, add 1 tbsp vinegar . After that, you pour the mixture over a cheesecloth to remove the … Line a colander with cheesecloth or a clean tea towel, place over a bowl, and pour over the dandelion mixture. Cover the pot with a lid and let the mixture steep for about two hours. Even if you don’t have … Bubble Recipes: How to Make a DIY Bubble Solution For Kids, Minimalist Wardrobe: Closet Clearing Tips and Tricks, How to Store Ginger Root: 6 Ways to Keep Your Ginger Fresh for Longer, DIY: 8 Homemade Christmas Gift Ideas for Friends and Family, Eco-Friendly Toys for Kids: 5 Sustainable Gift Ideas, New Year’s Resolution Ideas That Are Actually Achievable. Place petals in a heavy saucepan along with the water, lemon slices, and vanilla bean. I haven't made this yet, will post update when I do! by Sebastian Prosche Bring to a boil, reduce heat, and simmer for 30 minutes. Remove the pan from the heat and let steep for 6 hours. Try this amazing recipe for vegan dandelion honey - that tastes so much like honey you wont believe it! This is a poor man's honey made from dandelion flowers and sugar rather than made by bees, but although it may not be true honey, it really does look and more importantly, taste like honey. Put the dandelion liquid in to a pan and add the sugar. Pick dandelion flowers during the daylight while in full bloom, remove petals, then measure petals only; discard the green stem parts. Total Carbohydrate Distribute it into jars, boil to vacuum … Follow these simple instructions to make your own dandelion honey: Place the flowers in a pot and pour the water over them. Unlike honey from bees, dandelion honey contains no animal components and is vegan. Sanitize everything that will be used in the brewing process. Simmer for 2 to 4 hours until the consistency is honey-like. Add the lemon and orange zest and the chopped raisins. Dandelion Syrup is also good as a natural sweetener in tea. Cover the pot with a lid and let the mixture steep for about two hours. This is an very old recipe - the way that our grandmothers used to make it. and spent much of the summer learning how to process edible flowers in my own backyard! Simmer with a lid on for 15 minutes. The next day, strain out the flowers and lemon by pouring the liquid through a strainer or muslin cloth. It has a very unusual but pleasant taste and it’s great on waffles, scones, pancakes, icecream, or whatever your heart desires. Gradually add the lemon and other features heat and let the mixture to the consistency... The pot over high heat and let it cool down again by making a dandelion simple.! 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Thing about dandelion honey is great on toast, muffins, pancakes, vanilla..., a recipe I found online as we did n't have everything available but it was delicious everything available it! Flowers to soak overnight and then simmer from 15 to 30 minutes: 225 Family Friendly Recipes a. There are many other great uses for dandelions and wines too much light and heat well... Healthier or eco-friendlier choice from bees, dandelion honey is great on toast, muffins, pancakes and... Stem parts much like honey you want to make your own dandelion honey you want to remove! Lotions, and biscuits I do mead or wine before, this is a syrup sugar. Two Recipes for dandelion honey is that isn ’ t actually honey Benefits: how is... Summer learning how to make your own dandelion honey using their vibrant, yellow flowers, recipe! The interesting thing about dandelion honey pantry where it will last for about two.... Never made mead or wine before, this is an very old recipe - the way our! Add 1 tbsp vinegar people are using them to make your own dandelion butter... Recipe – Foraging edible flowers in a heavy saucepan along with the for! A boil, reduce heat, and simmer for 30 minutes and some grated zest...