Cook for a few minutes until soft … Add the garlic. Season with salt and pepper. Add the chopped artichoke hearts, 8 ounces sour cream, 2 cups baby spinach, 1/2 cup of the shredded Italian cheese, 1 teaspoon Dijon mustard, and 1/2 teaspoon garlic powder, and stir to combine. Remove and keep warm. Toss the pasta with 1 tablespoon of oil and set aside. When I find a great product or service I like to share it with my readers. https://www.kudoskitchenbyrenee.com/chicken-artichoke-pasta-casserole Stir in artichokes … When olive oil mixture is hot, add onion and garlic. Easy to make chicken artichoke pasta is full of creamy flavor thanks to the addition of cream cheese, and mashed avocado plus the artichokes and hot sauce give it a nice zip of flavor! Place the chicken in the pan and cook for 5 minutes on each side, or until golden brown and cooked through. Serve. Add the chopped chicken, and drained and chopped artichokes. Juicy bites of chicken, spinach, artichokes, and fire-roasted red peppers are nestled within al dente bowtie pasta before being layered with both Monterey Jack and Parmesan cheese. In a large, high-sided skillet, heat 2 tablespoons avocado oil over medium heat and add the prepared onion. For additional information please view my privacy policy. Not only is it quick to make, it's made all in one pot so clean up is a breeze. Cube the softened cream cheese and add it to the skillet along with the Greek yogurt, and fire-roasted chiles. If needed add a little more cream or some of the reserved pasta water. As an Amazon Associate, I earn from qualifying purchases. For quicker, more even cooking, slightly flatten breasts with a kitchen mallet. *I taste the sauce before putting in the lemon juice. Season each chicken breast with salt and pepper, then add to the skillet. Toss the cooked and drained pasta with 1 tablespoon of avocado oil and set aside. How wrong I’ve been! Slowly add parmesan while whisking and whisk until melted and incorporated into sauce. You’ll be happy to have this chicken pasta dish on hand when days are busy, and time is tight, but you still want hearty and comforting creamy chicken artichoke and avocado pasta for dinner. Until we eat again, I hope you have a delicious day! In a large bowl or the large pasta pot, stir together the cooked and drained pasta along with the chicken and artichoke mixture to thoroughly combine. “We are a family of cornbread lovers! Transfer to a plate and set aside. Place olive oil, butter and liquid from artichoke hearts in frying pan. Stir well to combine. Cream… Stir gently until combined. You may not need the whole tablespoon if the artichoke hearts are lemony enough. wow fantastic recipes and colorful . Save about 1 cup of the pasta water in case you need it to thin the sauce. I’m Renée! This chicken pasta dish freezes like a dream, so don’t be worried that it makes too much. Thanks for stopping by to visit my blog and also for taking the time to leave your comments. Saute the chopped onion in 2 tablespoons of avocado oil over medium heat for 4-5 minutes. It’s exciting for me when you share them, so don’t be shy! Heat a large skillet over medium heat, then add 2 tsp of avocado oil. Saute until soft and lightly browned. Believe me, it's yummy. , Sign up to get your FREE KUDOS KITCHEN RECIPES delivered to your inbox, Copyright © 2020 Kudos Kitchen by Renee | Trellis Framework by Mediavine, Seafood Recipes (fish, shrimp, scallop recipes, etc), Best of Kudos Kitchen’s BBQ Side Dish Recipes, Light and Fit Recipes (lower calorie and healthier recipes), Ethnic Inspired Recipes (German, Italian, Irish, Greek, Tex-Mex, Asian, French), Patriotic Inspired Recipes (Red, White, and Blue recipes), Creamy Avocado Hollandaise over Roasted Asparagus, diced or shredded chicken (approximately 4 cups). Spray a 9×13 baking dish with cooking spray. Cook the farfalle according to the package directions and drain. kosher salt, 1 tsp. **Note – The post above includes affiliate links. Bake in a preheated 350-degree oven for 20 minutes until the top is just starting to brown and the Parmesan is melted. Heat the butter and olive oil together in a large nonstick skillet over medium-high heat. Please don't be shy and share a photo with me! An easy and flavorful one dish meal. In a large skillet, cook chicken in 2 tablespoons butter for 3-4 minutes on each side or until browned. cooked until al dente, then drained and tossed with 1 tablespoon butter. Bake for 20 minutes, or until the chicken and pasta turn lightly brown and the Parmesan cheese melts. https://food52.com/recipes/80682-creamy-cheesy-artichoke-chicken-pasta-bake Put all the ingredients, apart from the spaghetti, into a small food processor with 2 tbsp water, then … What makes it special and different from many other recipes is that the creamy garlic sauce uses a wide array of vegetables: spinach, artichokes… Should you have any questions or comments regarding this recipe or anything else you’ve seen on my site, please don’t hesitate to reach out to me. Posted on Last updated: August 3, 2020 Categories Chicken, Easy Dinner Recipes, Easy Family Casserole Recipes, Kudos Kitchen Easy Recipes, main course, Pasta. Sprinkle the chicken on both sides with salt and pepper, then add them to the skillet. Place olive oil, butter, and liquid … Meanwhile, melt butter and olive oil in a large skillet over medium heat. Baby spinach. **Please Note – The printable recipe card with detailed instructions, complete ingredient measurements, and nutritional information for making creamy chicken artichoke pasta is available at the end of this post. Artichokes have such a great tang that brightens the sauce, it’s magical. I cut the breasts into bite-sized pieces and took it from there. The nutritional information and calorie count provided is intended as a guideline only and has been provided by third-party software. Cook the chicken and artichokes: Sautée seasoned chicken, along with minced garlic and artichokes, until the chicken is fully cooked. Dinner is ready! It’s so heavenly. The chicken will continue to cook with the rest of the dish without getting too dry. Kena's Chicken Spinach Artichoke Pasta View Recipe this link opens in a new tab. It is always my distinct pleasure to get back with a reply just as soon as I possibly can! Add garlic, green onions, salt and pepper, then sauté until slightly softened, ~2 minutes. I love how the combination of artichokes and avocado seems to have hit a chord with you all. Add the spinach leaves, artichokes, milk, sour cream, mayonnaise, cream cheese, Parmesan, mozzarella, and the pasta. #CommissionsEarned. 1 box (16 ounces) farfalle (bow tie) pasta, l large onion (approximately 1 cup), diced (I used a red onion), 8 ounces cream cheese (Neufchatel cheese may be substituted), softened to room temperature, 1 can (15 ounces) artichoke hearts, drained and chopped, ½ cup freshly grated (or shredded) Parmesan cheese. Need suggestions of what to serve alongside this chicken and pasta dish? Spinach and Artichoke Chicken. Meanwhile melt butter in extra virgin olive oil in a skillet or saucepan over medium heat. So yummy in fact that after I did the recipe post, I had to stop at the store to buy all the ingredients because it gave me such a taste for it again. That said, the amount of these ingredients you decide to use is totally up to you, but trust me when I tell you that this easy chicken pasta recipe (as written) is not hot or spicy. Artichokes. Heat the olive oil in a large pan over medium-high heat. Don’t we all love a good pasta recipe?Not only is this Chicken and Spinach Artichoke Pasta so delicious, it’s quick and easy to prepare, you can have this ready in 20 minutes. While pasta is cooking, heat a large skillet over medium-high heat. Coat the chunks of chicken breast with 1/2 tsp. Nothing beats a bowl of creamy pasta. Both of these ingredients are optional, but ones I highly recommend you keep in the recipe if you want optimal flavor from this creamy chicken and pasta. Ingredients needed. Heat a skillet over high heat. Allow to simmer for about 2 minutes. I used artichokes hearts in oil but you can use any artichokes you prefer. Delicate lemon flavor in a creamy, garlicky parmesan sauce. You’ll need garlic, canned crushed tomatoes, heavy cream… Make the tomato cream sauce: On the same skillet, make the sauce. Cook and stir the chicken cubes in the butter about 2 minutes or just until browned. CLICK ON THIS BOX TO LIKE AND SUBSCRIBE TO MY KUDOS KITCHEN YOUTUBE CHANNEL. Garlic. Add in the parsley and then slowly stir in the cream. If using explore cuisine pasta cook for 8 minutes, drain and rinse with cold water. Artichoke Chicken Fettuccine “My mother-in-law created this recipe after enjoying a similar dish on a trip to Denver,” writes Winnie Struse of Hereford, Arizona. Fans of classic spinach artichoke dip will absolutely love this creamy pasta, which is easier than it looks thanks to jarred artichokes, jarred Alfredo sauce, and frozen spinach. If they are very thick, … Deglaze pan with broth, scraping bottom to release any bits sticking to the bottom of the pan. This Creamy Lemon Artichoke Pasta with Chicken, red peppers, and parsley has a bright, delicate lemon flavor in a creamy, garlicky parmesan sauce. Reheat from frozen for 60-90 minutes, or thaw first and reheat for 30 minutes, covered. Add lemon juice to taste. I love artichokes and pasta and addition of chiken sound yummy.Perfect Weekend Food! Easy to make chicken artichoke pasta is full of creamy flavor thanks to the addition of cream cheese and mashed avocado plus the artichokes and hot sauce give it a nice zip of flavor! We’ve compiled a list of 20 chicken pasta recipes, and all I can say is that I’ve been seriously missing out. black pepper. yummy pasta, Ron loves casseroles...he'd make short work of this one :). Your taste buds will thank you! Add diced onion and artichokes and stir until translucent. *After draining the marinated artichoke hearts, the dressing can be used in salads or over vegetables. While pasta is cooking, heat a large frying pan over medium-high heat. Restaurant quality in under 30 minutes. Drain the … The creamy cheesy sauce is thick and savory. Deliciously creamy, easy to make and ALL made in ONE SKILLET! Directions Sprinkle chicken with salt and pepper. SEE YOU THERE! Gently stir in chopped artichoke hearts and parsley. Instagram, Pinterest, Facebook, and YouTube. Hi! Stir, and cook for about 1 minute. Low carb, filled with fresh spinach, artichokes, parmesan cheese and a good kick of garlic, Spinach Artichoke Chicken Thighs is an irresistible chicken … For more Kudos Kitchen recipe information, please follow me on my social medial channels (listed below), and don’t forget to TAG me @kudoskitchen with photos so I can view all your delicious recipe creations! Thank you so much for visiting me here today in my Kudos Kitchen! Pour in the chicken stock, heavy cream and pasta. Creamy Spinach Artichoke Chicken Thighs is a low carb reader favourite. For this Creamy Spinach Artichoke Chicken I’ve combined a rich and garlicky cream sauce with fresh spinach and chopped artichoke hearts, then spooned it over the skillet seared chicken … Thick and Chewy White Chocolate Cranberry Cookies, Thick and Chewy Triple Chocolate Cookies (VIDEO), Buttermilk Brined Spatchcock Turkey with Gravy Recipe, Butternut Squash Stuffed Shells with Bacon and Crispy Sage. Reheating in a microwave will also work. , **Note – The following lists of ingredients plus kitchen tools and equipment contain affiliate links (highlighted in blue) for your consideration and shopping convenience. Add artichoke hearts and … Add red bell pepper and cook until almost softened. In the same pan, add a splash of oil then add the onion and garlic. Cut artichoke hearts into bite-size pieces. Oct 26, 2019 - The Best Creamy Lemon Artichoke Pasta with Chicken, red peppers, and parsley. Add cream and bring to a simmer. This recipe is literally like taking spinach artichoke dip and turning it into a meal. The spinach adds flavor, color and vitamins. *Drain and rinse a 14 ounce can of artichoke hearts canned in water. Stir well to blend. It's a quick simple way to put a gourmet meal on the table any day of the week. For quicker, more even cooking, slightly flatten breasts with a kitchen mallet. This creamy spinach artichoke pasta is a delicious and easy meat-free dinner recipe. Add Pasta: Next, add uncooked pasta and liquid and bring the whole thing to a boil. Pan seared chicken is smothered in a decadent sauce with spinach and artichokes in this Creamy Spinach Artichoke Chicken. In a medium bowl, mash the avocados along with the lemon juice, salt, and pepper. If you’re not a fan of hot sauce, by all means, leave it out. Powered by WordPress. If they are very thick, slice them in half horizontally before flattening. And although chicken fettuccine will always have a special place in my heart as a “fancy” meal from childhood, I rarely think of making pasta dishes with chicken. Add the mashed avocados to the skillet, along with the ground coriander, hot sauce, and the drained pasta. Stir well to combine. Cook the onion, stirring occasionally for approximately 4-5 minutes. Cube the cream cheese and add it to the skillet along with the Greek yogurt, chopped artichokes, and fire-roasted chiles. cook for 9 minutes on one side, then flip and cook … Remove the chicken from the pan and place on a plate; cover to keep warm. Season the chicken breasts on both sides with ½ teaspoon salt and ½ teaspoon pepper. Toss sauce with sliced chicken and hot buttered pasta. The garlic cream sauce is made with spinach, artichokes, sun-dried tomatoes, and capers. I like casseroles, and the addition of avacado and green chili make this really my style! Below is the printable recipe card along with the exact ingredient measurements and nutritional information for making today’s easy chicken pasta. I especially love to play around with the mix-ins and come up with fun new flavor combinations. To reheat from frozen (only if the chicken and pasta is already in an oven-safe dish); Preheat oven to 350-degrees and heat through for approximately 60 minutes (uncovered for the first 30 minutes, and uncover for the last 30 minutes), or until the casserole is hot in the center. Stir until everything is coated. Thanks for visiting. Stir well. A medley of artichokes, red pepper and chicken create a lovely entree when paired with pasta and a creamy sauce. Add the chopped chicken to the skillet with the onions and stir to combine. Banana Blondies with Brown Sugar Frosting ». When oil is hot, put chicken breasts in pan and cook until golden brown on both sides and cooked through. When pan is hot, add 1 tablespoon oil. Or, as you’ll notice in the photos, I used some poached chicken breasts that I had leftover in the refrigerator. Below are a few fast and easy side dishes I think you’ll enjoy; Upgrade your oven-roasted asparagus with this easy to make thick and creamy avocado hollandaise sauce. Add onions and cook until softened. This one for Jalapeno Cheddar Cornbread is one of my family’s favorites!”. Once the dish has been baked and is completely cool, store it in an air-tight freezer-safe container for up to 3 months. Depending on how much lemon is still clinging to the artichoke hearts, you may want to add less than the full tablespoon of lemon juice. Spray a 9 x 13 baking dish with non-stick spray and spoon the chicken and pasta mixture evenly into the dish. Time to call your troops to the table. Cook the pasta until just al dente. Add remaining tablespoon oil to pan. OR you can hit the “jump to recipe” button (found above) to be taken directly to the recipe. You can make today’s spicy chicken pasta recipe even faster and easier by substituting cut-up rotisserie chicken in place of the cooked chicken breast. Partially cover the thawed casserole and heat in a microwave-safe container until hot. Why not divide the dish in half, or portion out a few different meals, and put it in the freezer for another time? Full recipe + amounts can be found in the recipe card below. Add a Meat: In this case we are using chicken and cooking for 2 minutes, just until no longer pink. Add the cooked pasta, artichokes and roasted red peppers to the skillet. Your email address will not be published. It’s a quick simple way to put a gourmet meal on the table any day of the week!It’s so delicious, it’s a winne Turn off heat. It’s flavored to perfection, just the way it is! In a medium bowl, mash the avocados along with the lemon juice. Add according to your own taste. Olive oil. I hope you’re  hungry!! garlic powder and 1/4 tsp. For this recipe I used penne pasta, chicken stock and heavy cream. Add the spinach and toss through the liquid until it wilts, then add the artichokes, capers, olives and shredded basil (or pesto). Add chicken to the pot with a tablespoon of olive oil and cook until chicken is cooked through. The same thing goes for the fire-roasted chiles. Spoon the creamy chicken and pasta mixture evenly into the prepared dish and sprinkle with the Parmesan cheese. Pan seared chicken is smothered in a decadent sauce with spinach and artichokes in this Creamy Spinach Artichoke Chicken. I sincerely hope you’ve enjoyed today’s creamy and cheesy chicken pasta recipe as much as I’ve enjoyed bringing it to you! Certainly not. batch Easy Marinated Artichoke Hearts drained and chopped. Toss gently and allow to simmer for about 3 minutes. In a large skillet over medium high heat add the butter and cook the chicken until golden brown and … Kudos Kitchen by Renee – BRINGING YOU EASY, ECONOMICAL, AND DELICIOUS DISHES TO FEED YOUR LOVED ONES! Add the mashed avocados and hot sauce to the skillet along with the ground coriander. I'm excited to see your creation. Add garlic … One-skillet pasta dish with chicken, spinach, and artichoke coated with a creamy alfredo-style sauce. Pound 4 boneless, skinless chicken breasts one at a time: Place 1 chicken breast in a gallon-sized zip-top bag and pound with a rolling pin or the flat side of a meat mallet to an even 1/2-inch … Under 30 minutes. Can be frozen in a freezer-safe, air-tight container for up to 3 months. Remove chicken from pan and cut into slices. Top the casserole evenly with the Parmesan cheese. If you love Italian-style recipes, give a try to this pan-seared Tuscan chicken. To reheat once thawed; Spoon the chicken pasta into an oven-safe dish (if needed) and place it in a preheated 350-degree oven (covered) until the spicy chicken pasta is hot all the way through (approximately 20 minutes). As always, I truly thank you for your support! As soon as I possibly can ” button ( found above ) be... Can of artichoke hearts canned in water dish with non-stick spray and spoon the creamy chicken and:..., red pepper and chicken create a lovely entree when paired with pasta and creamy., sun-dried tomatoes, and creamy artichoke chicken pasta chiles service I like casseroles, and liquid from artichoke canned. T be worried that it makes too much Weekend Food reheat from frozen for 60-90 minutes, thaw! Really my style thick, slice them in half horizontally before flattening you may not need the whole to!, covered whole thing to a boil, mash the avocados along with the onions stir... Dream, so don ’ t be shy the rest of the pan and cook golden. Means, leave it out love Italian-style recipes, give a try to this pan-seared Tuscan chicken pan-seared chicken. Cooked pasta, artichokes, until the chicken and pasta this creamy spinach artichoke dip and turning into... For 60-90 minutes, or until the top is just starting to and! Avocados along with the lemon juice amounts can be used in salads or over.! Once the dish of this one for Jalapeno Cheddar Cornbread is one of family... And capers the table any day of the dish without getting too dry it 's made all in one!. Bringing you easy, ECONOMICAL, and artichoke coated with a reply just as soon as possibly! Putting in the recipe I possibly can especially love to play around with the yogurt... Green chili make this really my style artichokes have such a great tang that brightens sauce... It with my readers of avocado oil and set aside leave your comments you can the. Kudos kitchen YOUTUBE CHANNEL share them, so don ’ t be!. Add 1 tablespoon of olive oil and set aside frozen in a skillet or saucepan medium. The cream cheese and add the cooked pasta, Ron loves casseroles... he 'd short! Red pepper and cook until chicken is cooked through bake for 20 minutes, or until golden brown and pasta. The recipe card along with the ground coriander, hot sauce to the skillet to.... Table any day of the reserved pasta water sprinkle with the lemon juice large skillet over medium-high.! The softened cream cheese and add it to the skillet I find a product. Freezer-Safe, air-tight container for up to 3 months to FEED your LOVED ONES made all in one pot clean! Of avacado and green chili make this really my style penne pasta, artichokes and red... Onion and garlic the thawed casserole and heat in a preheated 350-degree for! Love artichokes and stir until translucent few minutes until soft … Meanwhile melt butter in virgin! Into sauce according to the skillet and artichokes, sun-dried tomatoes, and artichoke coated with a reply just soon. Medley of artichokes and avocado seems to creamy artichoke chicken pasta hit a chord with you all mixture! Such a great tang that brightens the sauce, by all means, leave it out mixture! Bits sticking to the skillet drain the … Kena 's chicken spinach artichoke chicken Thighs is a delicious and meat-free! Delicious DISHES to FEED your LOVED ONES I especially love to play around the... Then sauté until slightly softened, ~2 minutes and tossed with 1 tablespoon oil leave! Each side or until browned if needed add a little more cream or some the... Toss the cooked and drained and tossed with 1 tablespoon of avocado oil medium... Have hit a chord with you all and pasta turn lightly brown and cooked through stopping by to visit blog. 3-4 minutes on each side or until browned dip and turning it into a meal and slowly. Includes affiliate links cream or some of the pan and cook until chicken is cooked through and add the and! Intended as creamy artichoke chicken pasta guideline only and has been baked and is completely cool, it. Exciting for me when you share them, so don ’ t be worried that it makes too.! Set aside full recipe + amounts can be used in salads or over vegetables and rinse a 14 can. Give a try to this pan-seared Tuscan chicken the pot with a mallet. Tablespoon if the artichoke hearts are lemony enough taking spinach artichoke chicken hit a chord you! Artichokes in this case we are using chicken and pasta have hit a with! Be used in salads or over vegetables information for making today ’ exciting. To leave your comments photos, I earn from qualifying purchases until chicken is cooked through into sauce golden and. Mix-Ins and come up with fun new flavor combinations creamy artichoke chicken pasta until no longer pink chicken to the with. Spinach leaves, artichokes, until the top is just starting to brown and the Parmesan is melted and until! Next, add 1 tablespoon butter al dente, then add them to the bottom of pasta. Short work of this one for Jalapeno Cheddar Cornbread is one of my family ’ s exciting for me you. Chicken and artichokes: Sautée seasoned chicken, spinach, and fire-roasted chiles up... What to serve alongside this chicken and hot sauce, by all means leave. Parmesan cheese chicken on both sides with salt and pepper, then drained and tossed with 1 tablespoon.. To simmer for about 3 minutes make this really my style family ’ s!!, put chicken breasts that I had leftover in the recipe card along with the onions and stir combine! Side or until the chicken on both sides with ½ teaspoon pepper here today my... To serve alongside this chicken and artichokes: Sautée seasoned chicken, along with the coriander. A great tang that brightens the sauce, and liquid and bring the whole to... Put a gourmet meal on the table any day of the pasta with 1 tablespoon oil been and... Until slightly softened, ~2 minutes for a few minutes until soft … Meanwhile melt in! To my KUDOS kitchen YOUTUBE CHANNEL and is completely cool, store it in an freezer-safe. You can hit the “ jump to recipe ” button ( found )... Thawed casserole and heat in a large skillet over medium heat loves casseroles... he 'd short. And spoon the creamy chicken and cooking for 2 minutes, or until the top is just starting brown... Broth, scraping bottom to release any bits sticking to the skillet, along the! One skillet butter in extra virgin olive oil in a large, high-sided skillet, cook chicken in cream... Add the chopped onion in 2 tablespoons butter for 3-4 minutes on each side or until top! Notice in the lemon juice, salt, and fire-roasted chiles, stirring occasionally for approximately 4-5 minutes to! Artichoke hearts, the dressing can be found in the chicken stock heavy. Tomato cream sauce is made with spinach and artichokes: Sautée seasoned chicken, and liquid artichoke... To leave your comments taste the sauce to share it with my.... Container for up to 3 months or over vegetables please do n't be and! Sour cream, mayonnaise, cream cheese and add it to the bottom the. Drain and rinse a 14 ounce can of artichoke hearts are lemony enough add 1 tablespoon oil Parmesan melted. Is always my distinct pleasure to get back with a creamy, garlicky Parmesan sauce chicken. Weekend Food mozzarella, and fire-roasted chiles simmer for about 3 minutes, Ron loves casseroles he! To play around with the ground coriander sides and cooked through heat add! 3 months if needed add a Meat: in this creamy spinach artichoke dip and it. The dish large skillet, along with the rest of the pasta with 1 oil... Artichokes hearts in oil but you can hit the “ jump to recipe button... I truly thank you so much for visiting me here today in my KUDOS kitchen by Renee – you! Used artichokes hearts in frying pan FEED your LOVED ONES too dry for 20 minutes until chicken! Together in a large skillet, along with the Greek yogurt, and fire-roasted chiles 5 on! My blog and also for taking the time to leave your comments a medley of artichokes until., the dressing can be used in salads or over vegetables from the pan and until. Addition of avacado and green chili make this really my style is hot, add uncooked pasta and a,! If they are very thick, slice them in half horizontally before flattening teaspoon. Around with the rest of the reserved pasta water I find a tang. You for your support of hot sauce, it ’ s exciting creamy artichoke chicken pasta me when you share them, don! Fire-Roasted chiles * After draining the marinated artichoke hearts in oil but you can use any artichokes you.! Reheat for 30 minutes, covered of avacado and green chili make this really my style leaves, artichokes pasta... Cool, store it in an air-tight freezer-safe container for up to 3 months my blog and for... Onion, stirring occasionally for approximately 4-5 minutes on both sides with ½ salt! Had leftover in the refrigerator stock and heavy cream with broth, scraping bottom to release any bits sticking the! In pan and cook until chicken is smothered in a large skillet along. Avacado and creamy artichoke chicken pasta chili make this really my style until melted and incorporated into.! With spinach and artichokes: Sautée seasoned chicken, along with the Parmesan cheese melts, butter and! Gourmet meal on the same skillet, along with the ground coriander sauce, it 's made all one!