Also, don’t substitute in this particular recipe. The chocolate buttermilk frosting contains chopped walnuts on top of the delicious sheet cake. Hello and welcome! It is very good , moist and rich chocolate cake – i did my frosting different. I just made one a few weeks ago and it was so good. So delish. Most artificial sweeteners cannot take heat and get funny tasting. We have baked it for birthday after birthday and just because. I was SO looking forward to making this for my sons birthday.You could have used half the sugar and it would have been plenty sweet. Following the directions, I started making the frosting before the cake was out of the oven and pretty soon I had a thick, fudgy mess – nothing that even resembled “pourable”. I guess it’s a good thing that we are self-quarantining and had to eat the entire thing ourselves. White Cake: To make a White Texas Sheet Cake, leave out the unsweetened cocoa powder and use almond extract in the cake batter and the frosting instead of vanilla extract. I made this today using Pepsi made with real sugar. I will definitely purchase 2 cans when I am shopping again. This will help the frosting set up and become slightly firm. I started the frosting about 15 minutes prior to the end of baking time. Preheat the oven to 350 degrees F. Lightly grease a large, rimmed baking Only 2 in, It’s that time of year again. I’ll probably hunt for either a vanilla or cherry flavored topping to marry with the cake’s coke flavor or just stick to a simple butter cream. Pour the wet ingredients in with the dry and whisk to combine. Here are some ideas; German Chocolate Sheet Cake- omit the buttermilk and use condensed milk instead. :) So glad we found this recipe! The frosting is the best thing I’ve ever ate. I read and reread the recipe and everything was measured. Just seeing the picture of this cake makes my mouth water! Hi April, I’m not sure how well this would layer since it’s such a dense cake. Bring mixture to a boil. This cake would be great decorated with chocolate shavings. Made without buttermilk and super easy to make, you will never need another chocolate cake recipe. Step 4: Spread evenly over the cooled buttermilk sheet cake. I’m so glad I popped in today! Can’t wait to try it! It was probably the most interesting recipe I’ve ever made with boiling the butter and Coke together, and I was surprised when I added the flour mixture how the batter almost coagulated! That’s what I will be using in the cake when I make it this weekend. Pour over the dry ingredients, and mix well. It is spectacular! The frosting just started turning fudgy right away. I used 12 ozs of Coca-Cola and had no problem with the batter being too think. Introduction. 1 cup of sugar is 211g, but those 11g aren’t worth trifling over. :). Essential tools, baking lists, make-ahead tips, quick recipes, and more! Here are some additional items you’ll need: The frosting for coca cola cake is unique because it’s made on the stove. Plus, the cake to frosting ratio on Texas Chocolate Sheet Cake is ideal. My husband is a diabetic and I use Stevia in everything. https://www.shugarysweets.com/chocolate-buttermilk-sheet-cake baking soda 1 tsp. This mimics buttermilk and the acidity is needed as bicarbonate of soda (baking soda) is used as the raising agent. Nigella's Chocolate Sheet Cake recipe uses milk that has been soured with white wine or cider vinegar. The original recipe suggests vegetable oil but I often use canola or even olive; the latter makes a wonderful complement to the dutch cocoa. You can have fun with this – I have made Coca-Cola cupcakes and used a ganache for the frosting with rum in it and called it Rum and Coke cupcakes. Can I make it without the frosting ? As bicarbonate of soda is alkaline it needs an acid to react with to create bubbes of carbon dioxide that make the cake rise. In fact, the cake is even better the second day. Preheat the oven to 350 degrees F. For the cake: Lightly grease a 9-by-13-inch cake pan with butter. Skip. … It’s a really neat trick and worth filing the recipe away (the cake part at least) for its novelty. Are you looking for a quick and easy recipe? Stick to the recipe. thanks for sharing. The “crunchy” icing is my favorite part! The frosting put it over the top and thank goodness my babe made me wait to eat it because it soaked up all it’s goodness and I couldn’t get enough. Would it be possible to make this cake in a round tin? It’s a serve-out-of-the-pan cake that can be baked a day ahead, chilled briefly, then stored at room temperature for a day or two. Buttermilk plays two important roles in making the best chocolate cake. I’ve been obsessed with Texas sheet cake since taking my first bite of that utterly amazing boiled frosting that sets up like fudge on top of a warm cake. I used a larger 3 qt saucepan and it took about 14 minutes for the liquid to cook down to 1/2 cup. :) Wegman’s grocery stores in my region sell imported glass bottles of Mexican Coke (I buy it by the case). Confetti Sheet Cake-pour the icing over the cake then sprinkle with confetti cake decorations.Mocha Sheet Cake- omit the buttermilk … For the cake, in a large bowl, whisk together the granulated sugar, flour, baking soda and salt. Our answer. Seriously, the frosting is utter garbage for anybody over the age of 13… and even children shouldn’t be eating that much sugar. it tastes really nice and am hoping my friends love it too. I made half the recipe yesterday to test it and was delighted by how moist and rich it was. I am going to make this as a family and see if it is any good. Chocolate Buttercream Frosting tops it off perfectly, making a delicious cake for any type of gathering. Be sure to follow each word of the directions on frosting and keep in mind your oven and/or altitude. Hi Abbey, I couldn’t see anywhere that I referenced a sheet pan; it’s definitely a 9×13. As if you would need any other reason to make this cake, but it can be accomplished using just one bowl, one small saucepan, and a measuring cup. Very tasty and makes people smile! I used to order sheet cakes for my boys’ birthday celebrations from bakeries because it takes 2 minutes to fill out an online order form. I normally buy the Coke made with cane sugar. Pour the batter into the prepared baking pan, and bake in the preheated oven for 35-40 minutes, or … It’s in the oven now and my house smls better than a bake shop :), Can this be doubled and baked in a sheet pan. Super moist, dense and chocolaty. Can’t wait to try it out! OMG, this coca cola chocolate cake is stunning. It was fabulous, though I never detected either the cola or the cinnamon. Hi Cheryl, I would not recommend substituting olive oil for the butter. It's an easy moist recipe, and the perfect cake for birthdays, Christmas, or any time of year. I love an American sheet cake – it’s a great way to feed a lot of people and, in my book, the more people get to eat cake, the better. In a large bowl, whisk together the flour, sugar, baking soda, salt and cinnamon. Despite all the sugar included in this recipe, this would be a great treat with some ice cream this summer. Shame I had to mess around with the US measurements and convert into UK …..Think I messed up along the way. Store up to four days? Make this recipe for an easy dessert that’s full of flavor! Recipe: Make this moist Buttermilk Chocolate Cake Buttermilk is the secret ingredient that makes this simple chocolate cake so moist. Hi, do you have the recipe for UK equivalent measures please as the websites I have checked are quite varied for the different ingredients and I don’t want it to turn out wrong as it sounds amazing! This has become our new favorite cake. Pour immediately over the hot cake in an even layer. I think it’s important to feel what makes you feel good! Is it actually not a sheet? Home > Recipes by Category > Cakes > Coca Cola Cake. And don’t leave a crappy review for a cake you did not make correctly in the first place. Nov 18, 2018 - My favourite Chocolate Sheet Cake from scratch. I'm Michelle and I believe anyone can learn to confidently make recipes worthy of celebration. I’m pretty sure I’d have to rate this recipe as my all-time favorite chocolate cake. If you make it, I’d love if you would take a moment to stop back and share a review below, it helps other readers so much. And now The Bad: The sugar in the frosting. 1 cup salted butter. The description says sheet, but the directions say 9×13 baking pan. This Chocolate Sheet Cake Recipe is ridiculously easy to make, it is super moist and it is the perfect dessert to feed a crowd. Hi Natasha, I don’t think this would work as well as a layered cake… it truly needs no frosting, and you’ll lose that crunchy glazed layer on top. Thanks for sharing! Pour into the flour mixture and stir with a rubber spatula until moistened. 4. It is a moist cake, but had a raw taste to the bottom of it :/ don’t know where I went wrong, i kept it in for longer than the advised cooking time but still did not come out as cooked as I’d have liked without it beginning to be burnt on the outside. Preparation. Looks dense and fudge like, just the way I like my chocolate desserts! I baked this cake a few days ago and wow! I doubled it so it would nicely fill a sheet pan. Hi Ginger, It should actually be boiled to 1/2 cup, which might be why it didn’t thicken up enough. I love to cook it in bunt pans so the frosting drizzles down the sides. And that frosting….. Hi there..I made this cake last Friday on account of its simplicity and though the baking time for me took a little while longer (60min), the cake was an instant hit and 4 grown men finished the cake in minutes! Yogurt does not provide the same taste, texture nor chemical reactions required as buttermilk does FOR THIS CAKE. Haha, I love the way that you addressed “the elephant in the room…let’s go ahead and get it out of the way now”, lol…I’ve enjoyed your blog for a few years now, tried and enjoyed many recipes and have bookmarked others to enjoy later. And by the way, I can taste the cola flavor in the icing and it compliments the chocolate! It felt a little out of place to me.). https://addapinch.com/best-chocolate-cake-recipe-9x13-recipe Add to the batter, whisking constantly. It’s true – this Texas Chocolate Sheet Cake is the BEST EVER, and it’s easy (Also be sure to check out our White Sheet Cake recipe). I can’t wait to try this out! I needed something easy peasey and chocolatey to take somewhere. We grew up eating this wonderful cake in south Alabama and my Aunt in Arkansas always made it for us when we visited every July. This cake is extra flavorful and fluffy thanks to the addition of buttermilk and it takes less than an hour to make!. I’m from the South-in fact, I’m from Chattanooga, where the first Coca-Cola bottling plant was started-and Coca-Cola Cake is indeed a Southern tradition. There are many websites that will do conversions for you. (See my Buttermilk Substitute below). It’s yummy! https://www.yummly.co.uk/recipes/chocolate-sheet-cake-without-buttermilk salt 1 c. butter 3 tbsp. Add the softened butter, eggs, buttermilk and mix together on low speed initially, increasing to maximum speed until batter is smooth. 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