Another note: Your cream cheese and butter really need to be room temperature so set them out earlier in the day before starting this. If using two round pans, allow to sit for ten minutes before turning out of pans to cool completely. This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. Using a serrated knife, slice cake layers in half horizontally to make 4 layers. Gradually add powdered sugar, vanilla, … When I get them I tend to eat them all on the way home, then throw the container in the trash on my way in the house. Your daily values may be higher or lower depending on your calorie needs. Stir in 2 tsp. And with less than an hour of hands-on time, you’ll be in and out of the kitchen in a flash.Juicy strawberries perfectly combine with rich cream cheese icing to create a confection that’s worth a second serving. In a large bowl with a hand mixer (or in a stand mixer), mix together the cake mix, … © Copyright 2020 Meredith Corporation. It’s even better served cold! Split vanilla bean lengthwise, and scrape out seeds. This Southern Triple-Decker Strawberry Cake recipe is the perfect treat for any celebration! Beat at low speed until blended after each addition, stopping to scrape bowl as needed. Slather with the homemade strawberry buttercream frosting … ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. There is no denying that strawberries are delicious when devoured directly from the plant, but they are downright scrumptious when paired with a moist and fluffy cake. © Copyright 2008-2020 • Southern Plate® • All Rights Reserved • Site design by Emily White Designs. Southern Strawberry Punch Bowl Cake is also perfect for any baby shower, bridal shower, BBQ, or birthday party. Subscribe to Christy's Free Recipe Email plus a FREE Printable Recipe Binder kit! Store this cake in the refrigerator. Reserve about 1/4th to 1/2 cup of the Strawberry juice for later. Fresh Strawberry Cake is my mother’s favorite and a guaranteed showstopper. Let cool in pans for 10 minutes. Pour into baking pans. Ingredients: 2 and 1/2 cups (250g) sifted cake flour (spoon & leveled) 2 teaspoons baking powder 1/2 teaspoon … … This Strawberry Birthday Cake recipe is truly something to behold. I mean look at this y’all. We guarantee you won’t regret it. To start with you’ll need: a small cake mix*, beautiful fresh strawberries, heavy whipping cream, strawberry glaze, and confectioner’s sugar. Look how pretty this fresh strawberry cake is! PLEASE do not copy recipes and post on your site or use my photos without permission (see above legal notice). Coarsely chop them. One thing to note about the buttercream … This Easy Strawberry Layer Cake is a stunning dessert to serve for any occasion. It tastes even better than it looks! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, Credit: There are so many strawberry dishes that I love. You can use any method of crushing that you like but I find a plastic bag and a can of somethin‘ works just great. This beautiful cake is packed full of them! ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. Preheat the oven to 350° F and lightly spray a 9X13 baking pan (or dish) with nonstick cooking spray. Store in refrigerator. Beat whipping cream and vanilla and almond extracts with an electric … And this cake is just as delicious as it is pretty! Vanilla isn’t pictured here. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. The youngun’s are a waitin’! I’ve served this at baby showers, bridal showers, brunches and made for birthdays as well. Spread half of the pudding on top, then add half of the pineapple and 1 package of strawberries. Place cake mix, milk, gelatin mix, vegetable oil, and eggs in large mixing bowl. Its one of the best strawberry cake recipes I’ve tasted, and it is gorgeous. Just mix them in after your icing is smooth and creamy and all other ingredients have been added. This strawberry layer cake isn’t one of those runs of the mill fruit cake recipes. My favorite place to serve it, though, is at my own dinner table. Southern Living. *The amount of strawberries needs to be one cup after they are crushed, not before. Learn how to season this Southern kitchen staple in five easy steps. Place another cake layer on top of frosting; spread with remaining compote. Spread with half of Strawberry Compote. Preheat oven to 350°F. Combine all icing ingredients and mix with electric mixer until smooth and creamy. I’ve had strawberries on the brain lately. vanilla extract. Give this strawberry birthday cake a try at your next celebratory occasion. 1 Tablespoon self rising flour. Cool completely (about 30 min). Remove from heat; discard vanilla bean. While cake is still hot, poke holes in top with skewer or fork. 1 (18.5 ounce) box white cake mix (without pudding) 1 (3 ounce) package strawberry jello. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Slice one banana on top, add 1/2 … It’s the kind of cake you’ll want to make over and over again. Place 1 layer, cut side up, on a cake plate or serving platter. I mean Y’all, look at that beauty. I am always down for cake. In a large bowl, cream together the butter, sugar and dry strawberry gelatin until light and fluffy. Wash and cut the tops of strawberries. packages softened cream cheese and 1/2 cup softened butter at medium speed with an electric mixer until creamy. Stir together flour, gelatin, baking soda, and salt in a bowl; add to butter mixture alternately with … Gradually add 2 (16-oz.) 40 Charmingly Decadent Southern Cake Recipes | Taste of Home Strawberries and cake. Combine flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and … Bake until a wooden pick inserted in center comes out clean, 20 to 25 minutes. *Some people add 1/2 cup crushed, drained strawberries to this icing as well. CONTENT THEFT, EITHER PRINT OR ELECTRONIC, IS A FEDERAL OFFENSE. The original banana-pineapple-cream cheese combination has since been tweaked and altered in various ways , from a Bundt cake … A truly excellent recipe that always turns out fluffy and oh-so moist. This recipe would be good for a 9 x 13 sheet pan. There’s only one proper way to celebrate turning another year older below the Mason-Dixon–enjoying a classic Southern dessert. Make the Strawberry Compote: Split 1 vanilla bean lengthwise, and scrape out seeds. It doesn’t need to be a holiday or someone’s … … rum. If you don't want to you can make this into a sheet cake as well. Easy Strawberry … If baking in 9x13 pan, simply allow to cool in pan. Combine flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and ending with flour mixture. Stir seeds into batter; reserve bean for another use. If you love strawberries, you are going to want to keep reading. Cook over medium heat, stirring occasionally, 10 minutes or until strawberries are soft and mixture is slightly syrupy. Southern Style Strawberry Cake. Fresh Strawberry Cake With Cream Cheese Icing - Southern Plate It’s from Mexico and felt a bit … This strawberry cake tastes light and fresh, never too sweet. Made with simple ingredients, like cream cheese and vanilla bean, and topped with fresh strawberry halves, this dessert is a surefire crowd-pleaser. Filled with the sweet flavors of crushed pineapple, … Southern Living is part of the Meredith Home Group. Bake at 350 for 25-30 minutes or until toothpick inserted in center comes out clean. Top with another cake layer; spread with about 3/4 cup Cream Cheese Frosting. Stir together vanilla bean and seeds, 1 1/2 cups chopped fresh strawberries, and 1/2 cup sugar in a medium saucepan. this link is to an external site that may or may not meet accessibility guidelines. It’s Grandmother’s favorite! Unlike the strawberry pound cake, this layer cake … Whether your guilty pleasure is of the pie, cake, or ice cream variety, no birthday party celebration is complete without something sinfully sweet on the table. Set cake aside and let cool. Grease and flour two 8 inch round baking pans or one 9x13 inch pan. Information is not currently available for this nutrient. The trick is always to hide the evidence! packages powdered sugar, beating until fluffy. In deeper parts of the South they are usually ready for harvesting April and May. You might know this traditional Southern recipe as strawberry … Bake at 350°F for 30 to 34 minutes or until a wooden pick inserted in center comes out clean. Prepare the Frosting: Beat butter with a heavy-duty stand mixer fitted with a paddle attachment on medium speed until creamy, about 1 minute. Important note: If you want to decorate your cake as I have done in these photos, you will need to double this recipe. Southern Strawberry Cake is a marriage of two things that I love to eat. Print this Recipe! Add eggs, 1 at a time, beating until blended after each addition. Remove from pans, and let cool completely on wire racks. There are lots of cake recipes with strawberries in them, but this decadent beauty even gives dressed Easter cakes a run for their money.. This Strawberry Cake has fresh strawberries in the cake as well as the frosting. The national strawberry season can be January all the way through to November so it is usually easy to find them at stores. Now cut it quick! If you are a fan of strawberries, this is a must try! Nutrient information is not available for all ingredients. Icing: In a large mixing bowl, add cream cheese, sugar, vanilla and reserved strawberry … Cool in pans on wire racks 10 minutes; remove from pans to wire racks, and cool completely (about 1 hour). This three-layer strawberry cake gets its delicious flavor from chopped fresh strawberries and strawberry gelatin. Make the Dreamy Whipped Frosting: Gently stir together the mascarpone cheese and 1/3 cup sugar in a medium bowl. Percent Daily Values are based on a 2,000 calorie diet. Spread top and sides of cake with remaining frosting. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Recipes to feed your body and warm your heart. When the puree has thickened and reduced, pour into a large measuring cup and allow to cool to … A splash of tequila adds subtle flavor. Amount is based on available nutrient data. Beat with an electric mixer until smooth and creamy, about two minutes or so. The tropical fruit and nut flavored cake was featured in a 1978 Southern Living, and has continued to be one of the most-requested recipes in our history. Topped with the rich and delicious cream cheese frosting, this cake … The trendy haircuts you’ll be seeing everywhere next year. from: Sweets. It features three irresistible layers of pink cake, that are frosted with a fresh strawberry cream cheese icing. Make the 5-Cup Cream Cheese Frosting: Beat 2 (8-oz.) This vibrant pink layer cake is pure strawberry-on-strawberry goodness, with fresh strawberries going into the cake batter and frosting. Spoon the strawberry mixture over the top. This strawberry punch bowl cake recipe is a classic Southern dessert. Chill cake 30 minutes. Cut one layer of cake into small chunks, put in punch bowl. My personal favorite is my Mama’s strawberry pie, My husband’s favorite is Strawberry punchbowl cake, and my son favors good old fashioned strawberry shortcake. Stir in 1 Tbsp. Blogging about recipes and linking to the complete recipe on SouthernPlate.com is welcome and appreciated! Add the middle layer and refrigerate again … It's so quick and easy you won't want to wait for a special occasion to make it! Spread the top of the bottom layer of cake with frosting. Add in strawberries and juice, mix again until well combined. Top with remaining cake layer. . Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Prices may vary depending on the time of year you want them. Gently mash strawberries by placing them in a large plastic bag and rolling over it with a rolling pin or large can.You need to measure out one cup once they are mashed. Pour batter into 2 greased (with shortening) and floured 8-inch round cake pans with 2-inch sides. I leave them out to make the cake a bit prettier and easier to ice but feel free to add them in for more great strawberry flavor! Ice cooled cake. Spread 1 1/4 cups frosting on top and sides of cake to create a thin coat of frosting. 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