Pumpkin all the things! Moist and sure to be a hit. Moist and sure to be a hit. Quick breads rely on baking soda and/or baking powder in order to rise (versus slower rising yeast used in sandwich-type breads). I use my Homemade Pumpkin Pie Spice in this recipe and serve it with Pumpkin Spice Latte. published Sep 27, 2019. I remember when I first discovered it a few years ago, and I couldn’t get over how lusciously moist, sweet, and flavorful it was without tasting overly pumpkiny/squashy. Aug 14, 2016 - This Pumpkin Chocolate Chip Bread Recipe tastes just like...if not better than Great Harvest Pumpkin Chocolate Chip Bread! It uses 1 whole can of pumpkin, it makes 2 loaves, and it’s got some healthier ingredients in it, but you would never know it! Look for these and other flavors at your local bakery cafe. The BEST bread in the state has arrived, and it’s worth it’s $7 or whatever amount a loaf it costs. This recipe definitely rivals the bakery down the street that makes their own pumpkin chocolate chip bread and it's much cheaper!! Pumpkin chocolate chip bread is perfect as a snack, breakfast treat or even as a great Thanksgiving dessert. Freshly baked each day in flavors like Lemon, Toffee, Cashew Crunch, Pecan Pie, and Blondie, our … Prep Time 10 minutes cinnamon; 2 tsp. I’m late starting my Halloween decorating this year. It’s also not a good thing to see the sign “pumpkin bread has arrived.” Because that only means one thing. It’s not a good thing to have a Kneaders Bakery just down the road from your house. Through the year I make a lot of Chocolate Chip Banana Bread Loaves, so changing it up and making some Chocolate Chip Pumpkin Bread is a welcome addition to the Fall season. A one bowl recipe that takes just minutes to put together! Sift together dry ingredients and set aside. For when I want my pumpkin bread in a tidy little muffin package. Kneaders Pumpkin Chocolate Chip Bread. This homemade pumpkin chocolate chip bread is delicious and full of fall flavors, and it is similar to Great Harvest's recipe. Stir in chocolate chips and 1/2 cup chopped walnuts. Chocolate Chips: If desired, try using milk chocolate, white chocolate, dark chocolate, or even pecans/walnuts instead of the semi-sweet chocolate chips. Add the wet ingredients to the dry and stir to combine. It is dairy free and this recipe makes 3 large loaves and it freezes great! Vegan Pumpkin Muffins. baking powder; 1 ½ tsp. You can also tweak this recipe to create pumpkin chocolate chip bread or pumpkin walnut bread. My family loves the Chocolate Chip Pumpkin Bread from our Great Harvest up the road but if I can make my own any time I want and it be as good… Yum! Embracing the cozy autumn days with this Cinnamon Swirl Chocolate Chip Pumpkin Butter Bread. Moist pumpkin bread made with spiced pumpkin butter, studded with chocolate chips, and swirled with sweet cinnamon sugar. FYI – Pumpkin breads are a type of sweet quick bread. Bake at 350 degrees for 40 to 60 minutes. Here’s the recipe: Pumpkin Chocolate Chip Bread. This easy pumpkin bread recipe is simple enough to make any time you need a treat throughout the season, and it makes a fun holiday recipe too. Feb 3, 2015 - Explore Anastasia Anderson's board "RECIPES- Copycat: GREAT HARVEST BREAD COMPANY", followed by 441 people on Pinterest. Made with Greek yogurt, this bread bakes up perfectly moist every time! In a second bowl, add your pumpkin puree, eggs, and oil and whisk well to combine. Spoon into greased 9 x 5 inch loaf pan. It is perfect for many fall occasions such as Thanksgiving, Halloween, harvest festivals, autumn family gatherings, etc. Pumpkin Chocolate Chip Bread Recipe: Add some flour, pumpkin pie spice, baking soda, baking powder, and salt to a mixing bowl and whisk together. baking soda; 1 tsp. I also thought using the Heath bar crumbles in place of the chocolate chips might also be tasty. Pumpkin banana bread is a great fall “harvest” dessert. This easy pumpkin chocolate chip harvest bread is gluten free, and the perfect fall treat. I remember when I first discovered it a few years ago, and I couldn’t get over how lusciously moist, sweet, and flavorful it was without tasting overly pumpkiny/squashy. Maria @ Busy as a Bee in Paris says: 10.25.2012 at 5:56 am. It’s hearty, the oats are chewy and yummy, and the amount of chocolate will feel excessive. Great Harvest will still be visited as there isn’t a bread I’ve tried and hadn’t liked there. by Elizabeth Licata. Pumpkin Chocolate Chip Bread is part of fall like colored foliage and corn mazes. My original pumpkin bread love. Pumpkin all the things! September 29, 2010 by burntapple 33 Comments. SAVED. Hence there is a recipe for it on FaveMom. Still taste great after these modifications. Preheat oven to 350 degrees F. Combine flour, baking powder, baking soda, and salt; set aside. canned mashed pumpkin; 2/3 c. water ; 1 c. chocolate chips; Preheat oven to 325 degrees. All you need for this recipe is some almond flour, coconut flour, sweetener, eggs, baking soda, pumpkin, ground cinnamon, apple cider vinegar, and of course some chocolate! You'd need to walk 50 minutes to burn 180 calories. Aside from seeing pumpkin-flavored EVERYTHING in the stores, one thing I always look forward to each fall is when Great Harvest Bread Company stores begin selling their delicious pumpkin chocolate chip cake bread. See more ideas about great harvest bread, harvest bread, recipes. Aside from seeing pumpkin-flavored EVERYTHING in the stores, one thing I always look forward to each fall is when Great Harvest Bread Company stores begin selling their delicious pumpkin chocolate chip cake bread. See the tips section below for more information. This spicy pumpkin bread dotted with mini chocolate chips makes a fun seasonal treat. Chocolate Chip Pumpkin Bread is a great fall loaf recipe that uses pumpkin puree and key common ingredients most have on hand. Cream sugar and butter until well incorporated. This easy pumpkin chocolate chip bread is delicious, moist and simple to make. Read More 90 minutes. Beat together brown sugar and butter until well combined. Tips – Pumpkin Chocolate Chip Banana Bread Recipe. This pumpkin chocolate chip bread will warm you up on a cold day with it's cinnamon and warm Autumn spices. It’s chocolatey, it’s pumpkiny, and it’s super delicious! Pumpkin bread is a classic fall treat, and this version is simple to make and loaded with chocolate flavor. You can leave the pumpkin bread plain, too. Pumpkin Chocolate Chip Bread – the best pumpkin bread with a perfect balance of spices and chocolate chips through out. Pumpkin Chocolate Chip Bread is the perfect fall recipe. Orange Juice: You can substitute milk for orange juice. There are 180 calories in 1 slice (2 oz) of Great Harvest Bread Co Pumpkin Chocolate Chip Bread. Bake at 350 degrees for 40 to 60 minutes. Save Comments. You Should Make Pumpkin Chocolate Chip Bread This Weekend. It is a "quick bread" recipe so it creates a tasty muffin-like bread (versus a sandwich-type bread). Pumpkin Muffins: This recipe makes 15-18 incredible pumpkin chocolate chip muffins. Pumpkin Pull Apart Bread. Preparation. Great Harvest favorites include Chocolate Chip Oatmeal Walnut, Peanut Butter Chocolate Chip, Snickerdoodles, Oatmeal Scotchies, Salted Caramel, and good old-fashioned Chocolate Chip. Go with it anyway. Pumpkin Bread and Pumpkin Spice Lattes. Starbucks sure did a number on all of us when it began that pumpkin pie spice frenzy a few years ago. Simply mix all the dry ingredients in one bowl (except the chocolate chips, gotta save the best for last!) Oatmeal Pumpkin Chocolate Chip Bread. https://www.yummly.com/recipes/chocolate-chocolate-chip-bread SAVE. Reply. Perfect for all of the autumn weekends ahead, and best enjoyed warm right out of the oven with a generous smear of salted butter. Credit: The Cookie Rookie. salt; 2 2/3 c. sugar; 2/3 c. butter; 4 eggs; 1 lb. Enjoy a dense square of pure goodie heaven. They’re pleasantly perfect in every way, and no one will suspect they are vegan! https://www.halfbakedharvest.com/pumpkin-butter-chocolate-chip-cookies To the butter and sugar mixture add flour mixture and pumpkin alternately, beginning and ending with flour mixture. (I am hopeful their maple pecan starts a similar craze). Sprinkle with remaining 1/4 cup walnuts. Perfect for all of the autumn weekends ahead, and best enjoyed warm right out of the oven with a generous smear of salted butter. https://homerunrecipes.blogspot.com/.../great-harvest-pumpkin-bread.html and the wet ones in a second bowl. I would maybe try to use applesauce next time to see how it works out. 3 1/3 c. all-purpose flour; 2 tsp. Visit CalorieKing to see calorie count and nutrient data for … Our pumpkin cookie recipes showcase the versatility of pumpkin as the star or paired with flavors such as chocolate, cranberries, apples, and more! 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