We ate in the bar and ordered a little bit of everything. Protege, Palo Alto Picture: photo5.jpg - Check out Tripadvisor members' 3,559 candid photos and videos. Prices are plenty high. This was petty to say the least. The second ala carte in the front of the restaurant. Welcome. This is the version of our website addressed to speakers of English in the United States. The Octopus, Peach Gazpacho and Beef Short Ribs were excellent. Beautiful food & service, from start to finish. The hush puppies weren't worth it as they were advertised to be padron peppers, but there were no peppers to be found. I was worried that the restaurant would be formal and stuffy, but it was relaxed and welcoming. Are you sure you want to delete this question? What a delightful evening! We made the mistake of digging into their freshly prepared bread and butter before the dinner and as a result were quite stuffed towards the end 8,642 were here. The corkage is high. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Dining Room Menu. :-DMore. Owned and operated by Master Sommelier, Dennis Kelly and Executive Chef, Anthony Secviar, Protégé offers an upscale dining experience while… Protege, Palo Alto Picture: photo7.jpg - Check out Tripadvisor members' 3,490 candid photos and videos. X. The Brick chicken was a minor masterpiece! Note: your question will be posted publicly on the Questions & Answers page. COVID update: Protégé has updated their hours, takeout & delivery options. the mushroom soup and the brick chicken. The corkage is high. The staff from all of the top restaurants in No California is wonderful, five star service to go along with beautifully presented and prepared fresh food. :-D. beautiful wrapped cookie to take away with you .. Can't wait to see what's to come next for this beautiful restaurant. We shared a half bottle of 2016 Ridge Geyserville Zinfandel--delicious but rather pricey at $60. We will definitely be going back! The first the lovely tasting meal. I don't mind paying for good food (and some of it was excellent), but I found the octopus appetizer portion very small for the price. Even our past waiter Michael(who is amazing) and Ezra ( I hope that's his name) came by and greeted us and made sure we always had everything we needed. We look forward to our third visit soon. We opted for the tasting menu which took almost 2.5 hours. I guess that means I'll have to go back! I would rate it as one of my top two in Palo Alto. Unbelievable, a Chef with pure and natural magically GENIUS!!!! The Beef Tataki and Ricotta Dumplings deserve a special mention,...as does the Brick Chicken. It was THE BEST mushroom soup ever! Are the prices at this restaurant high or expensive? Protege, Palo Alto Picture: photo1.jpg - Check out Tripadvisor members' 3,517 candid photos and videos. The vision of Master Sommelier, Dennis Kelly and Chef Anthony Secviar, Protégé brings the attention to detail found in the finest restaurants to a casual setting in Palo Alto… I'd look forward to going to work there everyday. The Brick chicken was a minor masterpiece! Find the best Bars on Yelp: search reviews of 148 Palo Alto businesses by price, type, or location. Wonderful wine selection, but the food was the reason for five stars. Why do you charge $75 corkage when you know that you attract customers with excellent, well aged cellars? Can a vegetarian person get a good meal at this restaurant? Among the Palo Alto startups going public this week is Protégé, which launched at 250 California Avenue. We started at the bar as we waited for another guest. 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