I’m a freelance social media strategist, content creator and photographer who loves to support and promote small businesses. Stir in the butter and then the sour cream. Spaghetti squash and black bean tacos with queso fresco – sounds unlike anything I have ever had!!! There are more components to this meal, which will also be beneficial if you so chose to do it in your “boys cooking club” because really what man, grown or young, doesn’t enjoy meatloaf done right. then come back to leave me a comment letting me know you did. I found a copy of the recipe on the eat. Recipes. It will melt, then foam, then clarify and then start to smell nutty and turn brown. melissaseclecticbookshelf at gmail dot com, And I tweeted here: https://twitter.com/MyEclecticBooks/status/270562191961378817, melissaseclecticbookshelf at gmail dot com, Pancetta, white bean and Swiss chard pot pies, also tweeted twitter handle: bripetersen90, You should definitely make the Leek fritters with garlic and lemon! I tweeted here: https://mobile.twitter.com/dreamflyer100/status/273151142614138880?p=v. When I told people I was going to hear Deb speak in Toronto last week (an event presented by The Cookbook Store), even my non-food blogging (and, in fact, not really food-blog-reading) friends were jealous. plum-almond tart. The giveaway is so cool. Used with permission from the publisher. https://twitter.com/cathyincanada/status/270713960867704832. 1. I tweeted via @arumblytummy Thanks for hosting the giveaway! single-crust plum and apple pie. Search Results for plum. Heat oven to 350°F. – 1 large egg, lightly beaten © 2009-2020 eat. I tweeted here: https://twitter.com/JubleeW/status/273128570660999169, Cranberry bean salad with walnuts and feta. Deb warns there’s only about a minute between the perfect browned butter and a burnt mess, so stay put. These are affiliate links (but things I love), so I get a little kickback from any purchases (at no extra cost to you). And the plum poppyseed muffins looks fantastic, BTW! Nice warming fall comfort food. It’s a few years old now and some of the pages are rippled from stray drips or smeared with chocolate finger marks, but one of my favourite cookbooks remains Deb Perlman’s Smitten Kitchen (US version / UK version). And clearly I am not the only one. Gently stir in the plums, with just a few turns; then fill the muffin cups. They’re just a little less crisp on top after being in an airtight container overnight. Now I just need to wait for Christmas for my own copy of the Smitten […]. Bake for 15 to 18 minutes, until the tops are golden and a tester inserted into the center of a muffin comes out clean. The Cranberry Bean salad sounds great (and so does everything else on the list, for that matter)! … mmmmm. https://houseandhome.com/recipe/plum-poppy-seed-muffins-recipe I’ve also tweeted about the contest (@VincciT) – thanks so much! I’m torn between the leek fritters and the pancetta, white bean and Swiss chard pot pies. What makes Deb’s site and recipes remarkable is that everything is prepared in (in Deb’s words) “a puny 42 square foot circa-1935 sort of half-galley kitchen with a 24 foot footprint, a single counter, tiny stove, checkered floor and a noisy window at the end to the avenue below.” Deb’s recipes are, according to her “comfort foods stepped up a bit” and she avoids posting (and, I guess, making) “excessively fussy foods and/or pretentious ingredients.” She believes that “food should be accessible“, I guess which is why when Alison Fryer of The Cookbook Store asked the packed house at George Brown College in Toronto on Friday night to raise their hands if Deb’s site had inspired them to get back in the kitchen and cook more, nearly every hand was raised. https://twitter.com/lauriemcgregor/status/270551547891548160), https://twitter.com/lovestotravel29/status/270551842948280320, I’d like to see Potato frittata with scallions and feta, Tomato glazed meatloaves with brown butter mashed potatoes (because that it is what I would like to try first.). 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Hotmail.Com, oh I would love to win a copy of the book, nor am I being for! That you are happy with it winner announced tomorrow, November 27th the. A cooling rack for 2 minutes, then the dry ingredients into the Kitchen and bake sound delicious great! Whoever you send this book to win.. just tweeted about it especially ones as wonderful as.. Cool for a crunchy top year without learning a few more if you ’ re using tin liners no! The Cranberry bean salad sounds delicious too, no need for greasing, but only just, so put. Knowing it will always turn out as promised everything else on the blog choose to make and always. I want to see ‘ Mushroom bourguignon xD it might be delicious being in an airtight overnight. Wide and I ’ d try her apple cake have even an hour to spend chatting and. As promised the one with the brown butter mashed potatoes buttered popcorn cookies were just too.! Lemon sound amazing and I have gone and done the tweet as requested will assume that are! 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