3 c. Bakers Angel flake coconut, 1/2 bar (2 ounce.) Cream butter and sugar until light and fluffy. of the same great chocolate. (4 oz. Here are three recipes from a recipe advertisement slip from Baker’s German’s Sweet Chocolate – General Foods Kitchens. 1/2 cup whipping cream Recipe: German's Sweet Chocolate Cupcakes. From the word curiosity. Also, I use an oreo crust and whip up fresh whipping cream with a little powdered sugar and vanilla and mound that on top of the pie. Can I sub the marshmallow cream for coconut? salt. coconut-pecan filling and … I guess if you have room in your freezer to wrap and store the whole slab, that would work. 1 tsp. Well, that is certainly an interesting option. 3/4 cup butter or margarine. The 4 ounce bar is wrapped allowing you to keep unused portions for your next baking session. Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! 833 views. Stir in flour and 1/2 cup of the … Lori now spends her days creating family-friendly recipes for entertaining and every day. Will make it for birthday treats & xmas. Page 1 of 1 Start over Page 1 of 1 . Today it is still just as popular as it was back then, although we now see many variations of the recipe, and most of them called German Chocolate Cake, dropping the “s” on German. Thanks for a fun new recipe! Tip: Try semi-sweet chocolate brownies for more results. We would grind the coconut in the filling instead of leaving it as flakes. I wish I could do it and I know it would be the preferred method, but…. One of the recipes I collected in the 70s was Baker’s German’s Sweet Chocolate Cake and Coconut-Pecan Filling and Frosting.It’s stored behind the duo Christmas Rainbow Poke Cake and Rave Reviews Coconut Cake index card, and it’s stapled on the same card as a Decorated Layer Cake, which I’m sure I clipped because the recipe called for lots … 185,158 suggested recipes. In 1852 an American by the name of Sam German developed a baking chocolate bar for the Baker's Chocolate Company. Gradually … Beat until all melts. 2 bars Baker semi-sweet chocolate 1 tsp. Yes!  I often make this German Chocolate Fudge for the holidays, and I like to make it early and keep it stored in the freezer.  Simply wrap and package the pieces, then place the container in your freezer. Your fudge should last for several months. Fudge has a relatively long shelf life, if it’s stored properly. Wrap each piece of fudge in waxed paper, then place the pieces in an airtight container such as a sealable plastic bag or box. If you are looking for a super easy fudge recipe that usually comes out perfect every time– nice and smooth, sets up perfectly and melts in your mouth… this German Chocolate Fudge recipe for you!  This recipe makes 5 pounds of fudge.  I know that seems like a lot, but it’s really just one, big cookie sheet full of fudge.  The nice part is that you can cut it up and package it as gifts. I’m looking for German Sweet Chocolate Angel Pie. 1/4 tsp. 1 package Baker’s German’s Sweet Chocolate, melted 1 1/2 tablespoons water 1 egg yolk, unbeaten 1 tablespoon confectioners’ sugar 1/2 cup whipping cream 1 egg white, stiffly beaten 1 package Baker’s German’s Sweet Chocolate, melted Source: My vintage recipe collection doesn't stop growing! BAKER'S GERMAN'S SWEET CHOCOLATE CHUNK COOKIES 2 pkg. 3 eggs. Chances of me having the patience to wrap each individual piece are about zero! Stir until all is … German sweet chocolate is a style of chocolate developed by Samuel German of the Baker's Chocolate Company in 1852. Pour into small cups. Preheat oven to 375°F. Fold in beaten egg whites. salt 1/2 cup (1 stick) butter or margarine, softened 1/2 cup firmly packed brown sugar 1 egg 1 tsp. 1 can Baker’s Angel Flake Coconut, toasted My kids loved it! EASY ICEBOX CAKE. Would you like any nuts in the recipe? When cooled, cut into 1-inch squares. This recipe was included in a package of Baker's German sweet chocolate bar. of sweet chocolate, they would start with 2 oz. She also develops recipes, photographs food and writes for a variety of companies, websites and publications. 1 1/2 tablespoons water Your email address will not be published. Then 100 years later (in the 1950’s) a homemaker created this cake recipe, and millions of people enjoy it daily. 1 egg white, stiffly beaten Baker's German's Sweet Chocolate Premium Baking Bar with 48% Cacao delivers quality you can trust. I had so much fun making it! Such smooth and silky fudge! 1 package Baker’s German’s Sweet Chocolate Preheat oven to … Lori Lange is a former elementary school teacher who traded the classroom for the kitchen when she founded the blog RecipeGirl.com in 2006, which houses over 3,000 original and adapted recipes. This German Chocolate Fudge is a super easy and delicious chocolate fudge recipe! 1 tablespoon confectioners’ sugar 4.1 out of 5 stars 12. I have been looking for this recipe for half a century. Add sugar and salt and boil 4 minutes, stirring constantly. Add egg and vanilla; mix well. Spoon into crust. Melt chocolate with butter over low heat; stir until blended. Blend the melted chocolate with water. $22.48 Next page. Pour into buttered dish and refrigerate. All Contents Copyright © 2006 - 2020 RecipeCurio.com. I got this recipe from my mother years ago, she called it Ju... Posted on this earlier. This original recipe is made using Baker’s German’s Sweet Chocolate, The chocolate is a bar of mild sweet chocolate, thus resulting in a mild chocolate cake. Cool. 2 cups flour. Kraft Baking & Canning Baker's Chocolate Bar German's Sweet 4-oz. In the case above, if they wanted 4 oz. Could I wrap the whole slab of fudge before it is frozen and store it that way and citnonce it is defrosted? Stir until chocolate is completely melted and mixture is well blended. From America's favorite premium baking chocolate since 1780, this bar comes sweetened and ready to use in your favorite desserts. Microwave chocolate and water on high for 1 1/2 to 2 minutes. BAKER'S GERMAN SWEET CHOCOLATE PIE : 1 (4 oz.) Bake at 350 degrees for 1 ... rack. Her recipe is one that was popular in 70's and made with Baker's German sweet chocolate. Spread on wax paper. Sweet baking chocolate, often sold as "German's sweet chocolate" was invented by Samuel German, who thought he would save bakers a step by combining sugar with the chocolate. To stop some confusion. Stir in sugar, vanilla, salt, and milk; bring to a boil over medium heat. Stir in vanilla. Baker’s German Sweet Chocolate Cake. The new scored bar snaps cleanly into 1/4 ounce pieces, so you can make small batches with the same precision as large recipes. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Yes No No Preference. Stir until chocolate is completely melted. Cut into squares when cool. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! The new scored bar snaps cleanly into 1/4 ounce pieces, so you can make small batches with the same precision as large recipes. vanilla extract 1 unbaked 10-inch pie shell. Only asking because a typical can is 12 oz. The perfect fudge recipe! This cake is very rich and consists of three layers of moist chocolate cake with a rich, sweet, gooey caramel flavored frosting, laced with coconut and pecans, in between. Sorry for the confusion! By 1849, under Walter Baker, the Baker's Chocolate brand had spread to California, during the Gold Rush era. Baker'S german's sweet chocolate. … Maybe cut in four large pieces and then put into a container? sugar to equal a total of 4 oz. The first item of ingredients is —- “1 bar (4 oz) Baker’s German’s Sweet Chocolate” —- The size of the bar has not changed! Skip . Results 1 - 10 of 22 for bakers semi-sweet chocolate brownies. The original Baker’s German’s sweet chocolate cake recipe from 40 or more years ago states that the size of the bar has not changed. Hi! The taffy recipe calls for Soda, is this Baking Soda? Step 1. My mother and I used to bake this cake at Thanksgiving. Fold in whipped topping and blend until smooth. I never freeze it, though. Mix in the sugar. Baker's Storage:Keep in a cool dry place (do not refrigerate). Sweet baking chocolate, often sold as "German's sweet chocolate" was invented by Samuel German, who thought he would save bakers a step by combining sugar with the chocolate. Serve at once. 1 egg yolk, unbeaten baking powder 1/4 tsp. Home > Recipes > Cakes > Baker's German Sweet Chocolate Pie. Easy Fabulous Fudge. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. It’s about 45-50 years old and I can’t seem to locate it. Stir with a wooden spoon until smooth. Use it to whip up your favorite German chocolate cake recipe, or in your favorite rich, chocolate frosting recipe. To use up egg whites, make meringue shells, cookies, or white cake. 1 cup buttermilk. https://www.myfrugalhome.com/german-sweet-baking-chocolate-substitute Gradually stir in the … Higher temperatures can cause chocolate to bloom (lighten in color). German’s sweet chocolate is a dark baking chocolate that was created in 1852 by Samuel German, who was working at Walter Baker & Co. And so the Baker’s brand of German Chocolate began. Cover bottoms of 3 (9-inch) round pans with waxed paper. Beat in egg yolks. Blend in melted chocolate. Bakers Chocolate used to come in 1-ounce squares, but doesn't anymore. Contrary to popular belief, the origin of German sweet chocolate is American, not German. . sweet chocolate at 50%. Layer wafers with chocolate mixture. The original Baker’s German’s sweet chocolate cake recipe from 40 or more years ago states that the size of the bar has not changed. Combine flour, baking powder and salt. Required fields are marked *. Instead, I just put it in the fridge. The recipe can be found on the inside wrapper of the Baker’s German’s Sweet Chocolate Bar. Fudge is my ultimate weakness around the holidays and this is amazing! This has caused me some confusion (and unexpected recipe results!) This salad dressing was from the Lincoln Hwy Inn, South Bend... My family has made another version of Orange Crush sherbert ... Baker’s German’s Sweet Chocolate – Recipes. 6 egg yolks, slightly beaten Oct 8, 2020 - This recipe was included in a package of Baker's German sweet chocolate bar. The perfect texture! Microwave chocolate and butter in large microwave-proof bowl on HIGH for 1 1/2 minutes or until butter is melted. Previous page. Cook over hot water, stirring constantly, 7 minutes, or until mixture is like a thin pudding. Layered Strawberry Cheese Cake bowl MarissaAnnMarissaAnnAngell. German wanted to create a sweeter chocolate (sugar added) that would be nicer for bakers to bake with. Baker's sweet German chocolate (or 4 squares) 1/4 cup (1/2 stick) butter 1 (12 oz.) Add the nuts and mix well. 1 teaspoon vanilla. Add egg yolk and beat until smooth. The cake recipe uses Baker’s German Chocolate, which was developed over 100 years ago!Unlike the name, the chocolate bar was not developed in Germany… Beat butter and sugar in large bowl with mixer until light and fluffy. You're welcome to take a peek at my collection of vintage recipes & household notes, please print off whatever you like for your own recipe box. Combine raisins ... set aside. The wax paper will prevent the fudge pieces from sticking together. 1 package Baker’s German’s Sweet Chocolate, melted 1 1/2 cups light cream Add melted chocolate and butter to mixture and ... until straw pierced into center comes out clean. pkg. each) Baker's German's Sweet Chocolate, divided use 1 cup flour 1/2 tsp. A premium sweet chocolate blend made of sugar, chocolate, cocoa butter and soy, this all-natural chocolate bar consists of 48% pure cacao. Philadelphia Neufchatel Cheese, frozen pound cake, cold milk and 5 … I have massive amounts of recipes to share and RecipeCurio is growing all the time, make sure to come back and see what's been added! Remove from heat and stir in the vanilla. No date. Freeze until firm, about 4 … This is not the same German Chocolate. Serves 5. vanilla. Bring to a rapid boil, then boil 6 minutes, stirring constantly. Heat chocolate and 2 tablespoons of the milk in saucepan over low heat, stirring frequently until chocolate is melted. Contrary to popular belief, the chocolate, and the cake for which it is named, originated in the United States, not Germany. Baker do not need to sale this product any more. They may be a bit tattered, yellowed with age and sometimes stained, but these recipes were saved, used & cherished for decades...and now they've settled here and shared with you! To stop some confusion. Serves 8. Remove from heat. Bakers Germans sweet chocolate, melted. 1/4 cup sugar Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. Contains: One 4 oz. This fudge recipe is rich and chocolatey. 12 ladyfinger halves or vanilla wafers. Cook 7 minutes, stirring constantly. Stir gradually into yolks. Whip cream and fold into chocolate. If you’re like me, and have wondered what makes a German Chocolate Cake different, I’m hear to tell you! Contrary to popular belief, the chocolate, and the cake for which it is named, originated in the United States, not Germany. Combine the chocolate and marshmallow creme in a large bowl; set aside. I always make German chocolate treats for my dad. Melt chocolate in cream over hot water. Looks so delicious! Bring to a rapid boil, then boil 6 minutes, … Amazon.com : Baker's, German Sweet Chocolate, Baking Bar, 4oz Bar (Pack of 6) : Candy And Chocolate Bars : Grocery & Gourmet Food He thought combining chocolate with sugar would save bakers a step in their process! chocolate fudge recipe, german chocolate fudge. Spread the fudge into the prepared pan. Kraft Baking & Canning Baker's Chocolate Bar German's Sweet 4-oz. Combine the sugar, butter, milk and salt in a heavy skillet. Feb 12, 2015 - Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. salt 2 eggs 1 tsp. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! Pour the hot butter mixture over the chocolate mixture in the large bowl. I received the German Chocolate bar with cup cake on the box and it arrived melted to a liquid. In a small saucepan, melt butter and chocolate over low heat, stirring constantly until melted. https://www.allrecipes.com/recipe/9606/german-chocolate-bars It is similar to semi-sweet chocolate but has added sugar that enhances the sweetness of items baked using it. Toast almonds and set aside. The 4 ounce bar is wrapped, allowing you to keep unused portions for your next baking session. Meringue crust with a chocolate and whipped cream filling—yum! You might spot some moisture on the fudge as it defrosts, but just let it sit and the moisture will dry up. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. Combine the sugar, butter, milk and salt in a heavy skillet. I ordered the Baker German Chocolate 4 oz bar with the three layer slice cake on the box. https://www.myfoodandfamily.com/.../bakers-germans-chocolate-recipes https://www.keyingredient.com/.../bakers-original-german-chocolate-cake Many bakers today, replace the chocolate bar with dark chocolate. Now available in a 4 oz. EASY ICEBOX CAKE. vanilla 1 c. chopped pecans . You’ll need a rimmed baking sheet to make this fudge.  Here’s a 15×10-inch rimmed baking sheet on Amazon that you can order and use for this recipe.  Amazon also carries the Baker’s German Sweet Chocolate. I love chocolate fudge! Printer-friendly version. Add vanilla and melted chocolate. Microwave chocolate and 2 tablespoons of the milk in large microwave-safe bowl on HIGH 1 1/2 to … Results 1 - 10 of 58 for bakers semi-sweet baking chocolate. Mix until blended. Baker's Baking Chocolate, 4 oz by Baker's. I'm Lori Lange, recipe developer, cookbook author, and Mom. Home > Recipes > bakers semi-sweet chocolate brownies. Chill overnight. Coconut-Pecan frosting (recipe follows). Mix sugar, salt, flour, baking powder, vanilla and eggs together. Sift together sifted cake flour, baking soda, and salt. Stir in vanilla and 4 Pieces = 1 oz. Top bakers german sweet chocolate recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. This fudge is dreamy and yes, it freezes beautifully! Mix flour with baking powder and salt. When you’re ready to bring your fudge out, take the wrapped pieces from the freezer and leave them at room temperature for two hours. https://www.allrecipes.com/recipe/9532/german-chocolate-fudge This search takes into account your taste preferences. Your email address will not be published. unsweetened Baker’s and 2 oz. 1 tsp. Melt Baker's German sweet chocolate in the 1/2 cup of boiling water. I had the Hello ... My mom had this recipe from the 1960's, we made it regularly... My mom used to make a frosting that had pudding and Crisco. ice cream, chocolate, ice cream, candies sprinkles, Baker's Semi-Sweet Chocolate and 2 more Candy Cane Chocolate Tart Catz In The Kitchen cornstarch, unsalted butter, whole milk, large egg yolks, chocolate and 11 more Why Buy? The famous Bakers German chocolate cake recipe is, in fact, not German after all. Production was limited to one kind of chocolate until 1852, when employee Samuel German created "German's Sweet Chocolate" that had a higher sugar content than previous baking chocolates. Feb 12, 2015 - Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. ... bakers semi sweet chocolate Recipes at Epicurious.com. Chocolate Covered Cherries Recipe – Handwritten, Italian Lemon Slice Recipe Card – Handwritten, English Ladies Square Recipe – Handwritten, Pecan Pie Surprise Bars Recipe – Handwritten. Unmold. or until butter is melted. Recipe Girl®© 2020 , All Rights Reserved. Combine chocolate and coconut. Subscribe to receive all new recipes for dinners, desserts, breakfast and more delivered right to your inbox! Alternatively, you can wrap your fudge in plastic wrap or aluminum foil to protect it.  It will keep about two weeks at room temperature.  It tends to dry out if kept in the refrigerator. German’s sweet chocolate is a dark baking chocolate that was created in 1852 by Samuel German, who was working at Walter Baker & Co.  And so the Baker’s brand of German Chocolate began.  German wanted to create a sweeter chocolate (sugar added) that would be nicer for bakers to bake with.  German’s sweet chocolate is  a bit sweeter than semi-sweet chocolate. easy-break bar, this chocolate is specially formulated for baking. The chocolate cake originates from Dallas, Texas. 1 package Baker’s German’s Sweet Chocolate, melted 1 1/2 tablespoons water 1 egg yolk, unbeaten 1 tablespoon confectioners’ sugar 1/2 cup whipping cream 1 egg white, stiffly beaten Beat sugar into cream cheese; add remaining milk and chocolate mixture and beat until smooth. This recipe was originally shared in 2008.  It was edited and re-published in 2018. I have no idea why they made the change. Stir 1/2 cup of the brown sugar into chocolate until well blended. Baker's german's sweet chocolate cupcakes: what you need: 1 pkg. The most famous recipe containing German's ® Sweet Chocolate is German Chocolate Cake (recipe here). oh goodness, let’s go with 12. This post contains Amazon affiliate links. or until Blend in sugar. Fudge does have a reputation for being difficult to make, and it’s true that it can be a bit tricky sometimes.  The heating process (boiling the ingredients) is what can make or break a good fudge texture.  Sometimes it will turn out a bit grainy, and if it’s perfect then it will be more creamy.  It takes practice!  The good news is that German Chocolate Fudge will be delicious whether it’s grainy or creamy. baking soda. Thanks for sharing these wonderful recipes. The first item of ingredients is —- “1 bar (4 oz) Baker’s German’s Sweet Chocolate” —- The size of the bar has not changed! Cream butter and sugar. No date. Bakers Semi Sweet Chocolate Recipes 185,158 Recipes. Melt chocolate in the water over low heat stirring until mixture is well blended and smooth. This is always a fantastic pie. Then mix in the butter, chocolate chips and peanut butter and stir constantly until chocolate chips are melted (about 5 more min). https://www.tasteofhome.com/collection/semisweet-chocolate-recipes Cut chocolate in chunks; chop coarsely in ... Pour into pan. (4 oz.) Thanks! Here are three recipes from a recipe advertisement slip from Baker’s German’s Sweet Chocolate – General Foods Kitchens. 3.7 out of 5 stars 4. Bar; Instruction. Unlike the name, the chocolate bar was not developed in Germany, but named after the man who created it instead! BROWNIES. 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